TIME TO PLANT
Oct 11, 2017
2 minutes
COOL & HIGHLANDS
NOVEMBER
Amaranth, artichokes, Asian greens, asparagus, beans, beetroot, broccoli, Brussels sprouts, cabbage, capsicum, carrot, cauliflower, celeriac, celery, chicory, chilli, cucumber, daikon, eggplant, endive, fennel, horseradish, Jerusalem artichokes, kale, kohlrabi, leek, lettuce, luff a, marrow, mint, mustard greens, NZ spinach, parsnip, potato,
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