Woolworths TASTE

Home truths

In the early nineties, I found myself working at a historical mansion in Washington DC that served as a retreat for congressmen, senators and world leaders. I spent my days mangling sheets, polishing marble floors and turning rooms, and my time off revelling in the city’s galleries and museums. Good farmers’ markets were emerging and there was a wave of new “ethnic” restaurants in the city.

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Plus de Woolworths TASTE

Woolworths TASTE7 min de lecture
Cypriot Summer
“This isn’t a formal recipe, more of a guide. There are so many variables, it is easier to explain what it is that you want to achieve than give you exact instructions. Cypriots are fanatical about their souvla, and although it might not be achievabl
Woolworths TASTE4 min de lectureFood & Wine
Pick ‘N’ Mix
“This is a very American salad best enjoyed when tomatoes and peaches are in their prime. It’s really good with roast chicken.” Serves 4 to 6 EASY GREAT VALUE Preparation: 20 minutes firm, ripe yellow or red tomatoes 4, slicedfirm, ripe dessert
Woolworths TASTE7 min de lecture
Foodies Take Flight
Destination: Japan My trip with three chefs and one manager from some of Cape Town’s top restaurants involved five days of solid eating. Given the time limit and the amount we wanted to eat, we had our work cut out for us. Things got wild! Wes Ra