Woolworths TASTE

The months before Xmas...

TO SAY THE LAST FEW WEEKS AT TASTE have been eventful is like saying the Boks played well in the Rugby World Cup final. It hasn’t been eventful – it’s been historic.

Over the past four years I have had the privilege of watching the TASTE Christmas issue take shape. It is a blockbuster

You’re reading a preview, subscribe to read more.

More from Woolworths TASTE

Woolworths TASTE1 min read
The Revival Of Nostalgic Flavours
There's something magical about the way indigenous ingredients and age-old cooking techniques can transform a simple dish into a culinary masterpiece. As consumers seek out the nostalgia of their favourite home-cooked meals, the food and beverage sec
Woolworths TASTE11 min read
Wild At heart
It is made entirely out of windows, some found and others gifted by friends. Inside, chandeliers of dried indigenous flowers and mollusc shells sway gently from the ceiling and a disco ball spins slowly over a large table laden with fresh flowers, je
Woolworths TASTE7 min read
Easy Eats
If kale isn't your thing, swap it for baby spinach. This recipe is delicious with baked potatoes, pasta or brown rice. “Woolies’ date syrup has a wonderful sweet taste with just a hint of bitterness, a delicious contrast with fragrant citrus and salt

Related