Everand Logo

Welcome to Everand!

  • 5280 Magazine

    Where We’re Eating

    Oct 25, 2019 2 minutes
    —PATRICIA KAOWTHUMRONG & DENISE MICKELSEN

    1 SEASIDE SNACKS

    Maine Shack

    LoHi

    aine Shack isn’t the first restaurant in the Mile High City to serve New England–style lobster rolls, but five iterations of the iconic seafood sandwich on one menu is surely a milestone. are luring patrons into the four-month-old fast-casual joint on Central Street. If the $36 Lobsterado—a’grammable mayo-and-melted-butter masterpiece crowned

    You’re reading a preview, subscribe to read more.

    More from 5280 Magazine

    5280 Magazine14 min read
    Line Change
    IT’S FRIDAY, November 17, an hour before the puck is scheduled to drop, and a crowd has already formed outside of Breckenridge’s Stephen C. West Ice Arena. Inside, the home team’s staff rushes to finish setting up for the first game of the season. Ic
    5280 Magazine10 min read
    Dining Guide
    Average Entrée $ under $15 $$ $16 to $20  $$$ $21 to $30 $$$$ $31 and higher Indicates a restaurant featured in 5280 for the first time (though not necessarily a restaurant that has just opened). Indicates inclusion in 5280’s 2023 list of Denver’s be
    5280 Magazine4 min read
    Healing Power
    VERY LITTLE SURPRISES Benson Pulikkottil and Lily Daniali anymore. At Swedish Medical Center’s Burn and Reconstructive Center in Englewood and the LaVie Institute—Pulikkottil and Daniali’s private practice in Lone Tree—the husband-and-wife team of pl

    Related