Louisiana Cookin'

Tasty Morsels

ALL AND WINTER in Louisiana are prime duck-hunting season. Wild

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Plus de Louisiana Cookin'

Louisiana Cookin'2 min de lectureFood & Wine
Index & Resources
Appetizers Bacon-Wrapped Shrimp with Creole Mustard Dip, 65 Charbroiled Oysters in Garlic Butter Sauce, 65 All’s Fair, 93 Black Pepper Drop Biscuits, 81 Red-Eye Gravy Eggs Benedict with Black Pepper Drop Biscuits, 81 Bananas Foster Banana Bread, 53 B
Louisiana Cookin'8 min de lecture
New Ways with Banana’s Foster
New Orleans is the birthplace of many of our favorite dishes, but perhaps none so sweet as bananas Foster. The dish was invented at Brennan’s Restaurant in 1951, when Owen Brennan tasked his sister Ella and Chef Paul Blangé with creating a new desser
Louisiana Cookin'5 min de lecture
Fall On The Bayou
MAKES 24 (photo on page 61) Inspired by a New Orleans favorite, these oysters are doused with a garlic butter sauce. Adding a sprinkle of Parmesan cheese before cooking would make this appetizer even more decadent! ¼ cup unsalted butter, cubed4 clove