FOOD FOR THE SOUL
May 21, 2020
2 minutes
DRINK NOTES BY CLEO MUNNS
Creamy Lamb, Spinach and Cashew Curry
SERVES 4, PREP AND COOK: 1 HOUR 30 MINS
INGREDIENTS
50g cashew nuts
Vegetable oil
1 tsp yellow mustard seeds
1 tsp cumin seeds
1 onion large, halved and sliced
2 green chillies, sliced
2 tblsps ginger finely
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