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    TALK TO US

    Jul 15, 2020 1 minute

    I’ve never been more excited to receive my subscription than in recent months. How pleasantly surprised I was with the May 2020 issue to see Julia Busuttil Nishimura’s new cookbook featured (p 82)! One of my., your cooks give up all their secrets in the magazine.

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    EDITOR-IN-CHIEF Krysia Bonkowski CREATIVE DIRECTOR Hayley Incoll FOOD DIRECTOR Lucy Nunes Assistant Editor Corinne Parkes Chief Sub Editor Alison Turner Travel Editor Constantina Demos Editorial Coordinator Monika Hecimovic Senior Editor Matt Preston

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