Arcane Romaine
Dec 22, 2020
3 minutes
WHAT BETTER TIME than the New Year (when many resolve to eat more healthfully) to celebrate the crunchy, vinegar-y history of salads? The Burpee seed company’s 1894 invention of the durable, much-loved and-loathed iceberg lettuce (a staple for salads) was a giant step for a food that dates to Egyptian times.
More recently, in 2015, lettuce even made the leap to outer space, with an orbital-grown salad served aboard the International Space Station. Ironically, the space-age greens
You’re reading a preview, subscribe to read more.
Start your free 30 days