Rating: 4 out of 5 stars
4/5
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author
Tamar Adler
Tamar Adler is the James Beard and IACP Award–winning author of An Everlasting Meal; Something Old, Something New; and An Everlasting Meal Cookbook. She is a contributing editor at...view moreTamar Adler is the James Beard and IACP Award–winning author of An Everlasting Meal; Something Old, Something New; and An Everlasting Meal Cookbook. She is a contributing editor at Vogue, has been a New York Times Magazine columnist, and the host of the Luminary podcast, Food Actually. She has cooked at Chez Panisse, and lives in Hudson, New York.view less
Books by Tamar Adler
An Everlasting Meal: Cooking with Economy and Grace The Everlasting Meal Cookbook: Leftovers A-Z Rating: 5 out of 5 stars5/5Something Old, Something New: Classic Recipes Revised Rating: 5 out of 5 stars5/5