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Rum Drinks: 50 Caribbean Cocktails, From Cuba Libre to Rum Daisy
By Jessica B. Harris and Tara Donne
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About this ebook
With recipes for 40 of the Caribbean's classic and contemporary cocktails and 15 traditional snacks to accompany them, Rum Drinks provides a tropical taste vacation. More than a cocktail book, Rum Drinks is your ultimate rum resource, including salty tales—from a history of the sugar trade to the sparkly heydey of the Cuba Libre—an island-by-island listing of Caribbean rums, and a guide to great rum bars all over the world.
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Author
Jessica B. Harris
Jessica B. Harris is author, editor, or translator of seventeen books, including twelve cookbooks documenting the foods and foodways of the African diaspora. She lectures and consults widely in the United States and abroad and has written extensively for scholarly and popular publications. Recently retired after five decades of teaching at Queens College, CUNY, Harris is the recipient of numerous awards for her work including an honorary doctorate of humane letters from Johnson and Wales University. She was recently inducted into the James Beard Cookbook Hall of Fame.
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