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Human Resource Development: For the Food Industries

Human Resource Development: For the Food Industries

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Human Resource Development: For the Food Industries

Longueur:
164 pages
2 heures
Sortie:
Dec 9, 2013
ISBN:
9781845696115
Format:
Livre

Description

This title covers a full range of dealing with people, beginning with the changes in the food industry that necessitate treating Human Resources in a scientific manner, to highlights of labor laws and regulations. The author draws on his 39 years of experience as a University Professor, as well as 40 plus years as an Association Manager. While this book is written expressly with food processing and related firms in mind, the tenets espoused in the book may be applicable to all industries.
Sortie:
Dec 9, 2013
ISBN:
9781845696115
Format:
Livre

À propos de l'auteur

Wilbur A. Gould is Professor Emeritus of Food Science and Technology, Department of Horticulture, and former Director of the Food Industries Center and The Ohio State University, Executive Director of Mid-America Food Processor Association, as well as a consultant to the food industries.

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Human Resource Development - WA Gould

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