Organic Farming: Global Perspectives and Methods

Name: Organic Farming: Global Perspectives and Methods
Brand: Elsevier Science
Rating: 2.0 (1 reviews)

By Sarath Chandran and Sabu Thomas

Rating: 2 out of 5 stars

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About this ebook

Organic Farming: Global Perspectives and Methods explores the core definition and concepts of organic farming in sustainability, its influence on the ecosystem, the significance of seed, soil management, water management, weed management, the significance of microorganisms in organic farming, livestock management, and waste management. The book provides readers with a basic idea of organic farming that presents advancements in the field and insights on the future. Written by a team of global experts, and with the aim of providing a current understanding of organic farming, this resource is valuable for researchers, graduate students, and post-doctoral fellows from academia and research institutions.

Presents the basic principles of organic farming and sustainable development
Discusses the role of soil in organic agriculture
Addresses various strategies in seed processing and seed storing, seed bed preparation, watering of seeds and seed quality improvement
Includes updated information on organic fertilizers and their preparation techniques

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LanguageEnglish

PublisherElsevier Science

Release dateNov 23, 2018

ISBN9780128132739

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Ep. 37. Keith Warriner: Produce, Biosensors, and Successful Research: Dr. Keith Warriner is a professor of food science at the University of Guelph. He is also the food science graduate coordinator of the department’s Master of Science and Ph.D. food science programs. After completing his Ph.D. in microbial physiology...
Podcast episode
Ep. 37. Keith Warriner: Produce, Biosensors, and Successful Research: Dr. Keith Warriner is a professor of food science at the University of Guelph. He is also the food science graduate coordinator of the department’s Master of Science and Ph.D. food science programs. After completing his Ph.D. in microbial physiology...
byFood Safety Matters
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96. Eating Raw Sprouts: Dr. Don and Professor Ben talk about the risks of eating raw sprouts. Dr. Don - not risky ?? Professor Ben - risky ☣️
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byRisky or Not?
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Botany, Plant Pathology, and the Importance of Sustainable Farming Techniques and Crop Rotation with Don M. Huber: How do our crop production systems work in tandem with plant pathology to form the best farming techniques? By focusing on disease control and sustainable farming techniques, better production techniques can be developed. Press play to learn: Why...
Podcast episode
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byFinding Genius Podcast
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Episode 99: Reshaping How Agriculture Sees Plant Nutrient Uptake With Dr. James White: Dr. James White is a professor of Plant Pathology at Rutgers University. Dr. White obtained an M.S. in Mycology and Plant Pathology from Auburn University and a Ph.D. in Mycology from the University of Texas at Austin in 1987. Dr. White specializes...
Podcast episode
Episode 99: Reshaping How Agriculture Sees Plant Nutrient Uptake With Dr. James White: Dr. James White is a professor of Plant Pathology at Rutgers University. Dr. White obtained an M.S. in Mycology and Plant Pathology from Auburn University and a Ph.D. in Mycology from the University of Texas at Austin in 1987. Dr. White specializes...
byRegenerative Agriculture Podcast
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Ep. 73. Keith Warriner: Applications for the Advanced Oxidation Process: Keith Warriner, Ph.D., is a professor of food science at the University of Guelph. He is also the food science graduate coordinator of the department’s Master of Science and Ph.D. food science programs. After completing his Ph.D. in microbial...
Podcast episode
Ep. 73. Keith Warriner: Applications for the Advanced Oxidation Process: Keith Warriner, Ph.D., is a professor of food science at the University of Guelph. He is also the food science graduate coordinator of the department’s Master of Science and Ph.D. food science programs. After completing his Ph.D. in microbial...
byFood Safety Matters
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Bird Management with Larry Bodtke and Catherine Lindell, Ph.D.
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Bird Management with Larry Bodtke and Catherine Lindell, Ph.D.
byThe Business of Blueberries
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Reclaiming Soil with Dr. Jon Lundgren: In the world of agriculture, the concept of regenerative farming is gaining significant attention. This innovative approach focuses on improving soil health and biodiversity to create a more sustainable and resilient food system. Join Dr. Quave this ...
Podcast episode
Reclaiming Soil with Dr. Jon Lundgren: In the world of agriculture, the concept of regenerative farming is gaining significant attention. This innovative approach focuses on improving soil health and biodiversity to create a more sustainable and resilient food system. Join Dr. Quave this ...
byFoodie Pharmacology Podcast
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Episode 84: Joel Williams: Joel Williams is an independent plant and soil health educator who provides lectures, workshops, and consultations on soil management, plant nutrition, and integrated approaches to sustainable food production. Joel enjoys designing farming systems...
Podcast episode
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byRegenerative Agriculture Podcast
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Climate Correction 2022_Food Systems, Artificial Intelligence and Climate Change: Building Resilient Solutions for Florida and the Global Community Panel
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byClimate Correction™ - A Climate Change Podcast
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Ep. 156. Lise Korsten: Food Safety Considerations, From Post-Harvest Interventions to Future Challenges: Lise Korsten, Ph.D. is the Co-Director of the Department of Science and Innovation (DSI) in the Center of Excellence in Food Security at the University of Pretoria in South Africa. She is also responsible for the food safety and regulatory control...
Podcast episode
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byFood Safety Matters
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Covid and clean air: How improving indoor air quality can prevent illness from many viruses
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042, David O’Carroll: Korean Natural Farming for the Ultimate Sustainable Solution: David O’Carroll has been educating growers in the United Kingdom in Korean Natural Farming methods for the last 6 years at Ballagh Micro Farm, based in Devon, where beneficial microbes are being used to create healthy soil through powerful natural...
Podcast episode
042, David O’Carroll: Korean Natural Farming for the Ultimate Sustainable Solution: David O’Carroll has been educating growers in the United Kingdom in Korean Natural Farming methods for the last 6 years at Ballagh Micro Farm, based in Devon, where beneficial microbes are being used to create healthy soil through powerful natural...
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byFood Matters Live Podcast
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Hydroponics And Sustainable Farming | Increasing Crop Production With Proven Agricultural Methods: In this episode, we dive into the world of hydroponics and sustainable farming with Stacy Adams, a Professor of Horticulture at the University of Nebraska-Lincoln. As an expert in controlled environment agriculture, Stacy’s work specifically focuses...
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