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25 Low-Carbohydrate Recipes for the Slow Cooker: Delicious low carb recipes for all slow cooker fans - part 2: Measurements in grams
Actions du livre
Commencer à lire- Éditeur:
- BookRix
- Sortie:
- Sep 7, 2018
- ISBN:
- 9783743850026
- Format:
- Livre
Description
Stuffed Peppers
Chicken Meatballs
Chicken in Braised Fennel
Pork Chops with Apples
Multi-Purpose Pork
Thai Coconut Pork
Pork Enchilada Casserole
Spicy Pork
Coconut Pulled Pork
Sausage Egg Breakfast Pie
Pork Ribs
Beef in Red Curry
Spicy Shredded Beef
New Sunday Evening Roast Beef
Paleo Chili
Tomatillo Beef
Spicy Beef Stew
Garlic Beef
Ginger Beef
Sauerbraten
Dry Roasted Tri-Tip with Mushrooms
Cabbage rolls
Butternut Squash Casarole
Corn Chowder
Mahogany Chicken
Informations sur le livre
25 Low-Carbohydrate Recipes for the Slow Cooker: Delicious low carb recipes for all slow cooker fans - part 2: Measurements in grams
Description
Stuffed Peppers
Chicken Meatballs
Chicken in Braised Fennel
Pork Chops with Apples
Multi-Purpose Pork
Thai Coconut Pork
Pork Enchilada Casserole
Spicy Pork
Coconut Pulled Pork
Sausage Egg Breakfast Pie
Pork Ribs
Beef in Red Curry
Spicy Shredded Beef
New Sunday Evening Roast Beef
Paleo Chili
Tomatillo Beef
Spicy Beef Stew
Garlic Beef
Ginger Beef
Sauerbraten
Dry Roasted Tri-Tip with Mushrooms
Cabbage rolls
Butternut Squash Casarole
Corn Chowder
Mahogany Chicken
- Éditeur:
- BookRix
- Sortie:
- Sep 7, 2018
- ISBN:
- 9783743850026
- Format:
- Livre
À propos de l'auteur
En rapport avec 25 Low-Carbohydrate Recipes for the Slow Cooker
Aperçu du livre
25 Low-Carbohydrate Recipes for the Slow Cooker - Mattis Lundqvist
Munich
Stuffed Peppers
6 Green Peppers, tops cut off, de-seeded and de-veined.
500g ground Turkey
180g long grain White or Brown Rice
100g Onion, diced
2 cloves garlic, minced
450g canned stewed Tomatoes
70g Tamari
250g Beef Broth
1 teaspoon Salt
1/2 teaspoon Black Pepper
1/2 teaspoon Italian Seasoning
1/2 teaspoon Thyme
1/4 teaspoon Nutmeg
On the stove, brown the meat, then add the onion and cook until they are clear-ish, adding the garlic and cooking for another minute. Allow to cool 15 to 20 minutes.
In a bowl, combine the meat mixture with the rice and seasonings, 1/2 of the stewed tomatoes, and the seasoning.
Pack each pepper with the mixture, then set in the slow cooker.
In a bowl, combine broth, Tamari, and the rest of the tomatoes. Combine well and pour over the peppers.
Cook on low for 8 hours.
Cal - 177, Carbs - 17.0g, Protein - 15.9g, Fat - 5.8g, Fiber - 2.5g
Chicken Meatballs
1kg Ground Chicken
90g Panko Breadcrumbs or generic Breadcrumbs
2 tbsp. Coconut Flour
2 large Eggs
1/2 teaspoon Garlic Powder
1/2 teaspoon Onion Powder
1/2 teaspoon Cumin
1/2 teaspoon Coriander
1/2 teaspoon Sweet Paprika
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