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27 Healthy Muffin Recipes: Homemade Recipes With Nutritional Information
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About this ebook
Whether it is for breakfast, dessert or a midday snack, you will always be satisfied by this savory delight. Healthy muffins are tasty but not so sweet. They are perfect for handy eating whenever you need a quick snack. These 27 recipes are our low-fat and low-calorie favorites that you can eat without any guilt. They will help you to experience the delicious splendor of healthy muffins. Enjoy!
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Book preview
27 Healthy Muffin Recipes - Cindy N. Kelly
Muffins
Introduction
Nothing beats the taste of a tender, moist muffin straight from the oven. You do not have to be a perfect cook to make muffins. These delightful treats are easy to make. There are different methods that you can use that will enable you to bake perfect muffins all the time. Parents can call their children to participate in making any of these recipes. Muffins can be excellent breakfast snacks or just a tasty treat at any time of the day.
Whether it is for breakfast, dessert or a midday snack, you will always be satisfied by this savory delight. Healthy muffins are tasty but not so sweet. They are perfect for handy eating whenever you need a quick snack. These 27 recipes are our favorites and they will help you to experience the delicious splendor of healthy muffins. Enjoy!
Chapter 1 Simple Pumpkin Muffins
Preparation: 5 minutes
Total Time: 25 minutes
Servings: 18 servings
Ingredients
18 ounces spice cake mix
15 ounces pumpkin (not pumpkin pie mix)
Raisins or nuts (optional)
Directions
1. Mix spice cake mix and the pumpkin together with electric mixer until properly mixed. You can add some raisins or nuts at this point if desired.
2. Spoon the mixture into paper lined small cupcake/muffin tins, 2/3 full. You can smooth the top so that the finished product will look better.
3. Bake at 350° for about
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