Food on the move
May 05, 2019
1 minute
PHOTOGRAPHY LUISA BRIMBLE STYLING OLIVIA BLACKMORE PHOTOCHEF LIZZIE FIDUCIA
CAMP OVEN CHOCOLATE SELF-SAUCING PUDDING
PREP + COOK TIME 1 HOUR SERVES 8
1⅔ cups (370g) firmly packed brown sugar
1½ cups (225g) self–raising flour
⅓ cup (40g) malted milk
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