Once picked, raspberries make the most delicious sweet treats
White chocolate and raspberry blondies
Serve as a snack with tea and coffee or as an indulgent dessert with cream…
MAKES 16
✣ 250g (9oz) unsalted butter
✣ 4 large free-range eggs
✣ 175g (6oz) soft brown sugar
✣ 1tsp gluten-free baking powder
✣ 100g (3½oz) gluten-free plain four, sifted
✣ 200g (7oz) ground almonds
✣ 200g (7oz) white chocolate, chopped, plus extra to decorate
✣ 200g (7oz) raspberries
