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Pork Chops 101: How to Make Over 25 Pork Chop Recipes to Leave Your Mouth Watering

Pork Chops 101: How to Make Over 25 Pork Chop Recipes to Leave Your Mouth Watering

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Pork Chops 101: How to Make Over 25 Pork Chop Recipes to Leave Your Mouth Watering

Longueur:
39 pages
28 minutes
Sortie:
Sep 15, 2020
ISBN:
9781005587635
Format:
Livre

Description

If there is one cut of meat that is incredibly easy to make, it is pork chops. They are one of the easiest cuts of meat that you can make, as well as being the most inexpensive to make.

If you are a huge fan of pork chops, then this is the perfect book for you. Inside of this cookbook not only will you learn how to make delicious fried pork chops, but you will also discover over 6 mistakes that you want to avoid making in order to make perfect pork chops each and every time. On top of that you will find over 25 delicious pork chop recipes to help you do just that.

Sortie:
Sep 15, 2020
ISBN:
9781005587635
Format:
Livre

À propos de l'auteur

Martha is a chef and a cookbook author. She has had a love of all things culinary since she was old enough to help in the kitchen, and hasn’t wanted to leave the kitchen since. She was born and raised in Illinois, and grew up on a farm, where she acquired her love for fresh, delicious foods. She learned many of her culinary abilities from her mother; most importantly, the need to cook with fresh, homegrown ingredients if at all possible, and how to create an amazing recipe that everyone wants. This gave her the perfect way to share her skill with the world; writing cookbooks to spread the message that fresh, healthy food really can, and does, taste delicious. Now that she is a mother, it is more important than ever to make sure that healthy food is available to the next generation. She hopes to become a household name in cookbooks for her delicious recipes, and healthy outlook.Martha is now living in California with her high school sweetheart, and now husband, John, as well as their infant daughter Isabel, and two dogs; Daisy and Sandy. She is a stay at home mom, who is very much looking forward to expanding their family in the next few years to give their daughter some siblings. She enjoys cooking with, and for, her family and friends, and is waiting impatiently for the day she can start cooking with her daughter.


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Pork Chops 101 - Martha Stephenson

Afterthoughts

Introduction

Did you know that on average 50 pounds of pork per year is eaten by one person alone in the United States? It is no secret that pork is one of the tastiest meat sources out there as well as one of the most popular. There are many different ways that you can cook pork and many different cuts of meat that you can use to make some of the best dishes ever.

One of the most popular cuts of pork is the pork chops because of its versatility. There are literally hundreds of different ways that you can make pork chops and each way that you can make them will leave you with a juicer and tender cut of meat that the entire family will enjoy.

If you are a huge fan of pork chops and have been looking for a way to make the juiciest pork chop recipes, then this is the perfect book for you. Inside of this book you will discover over 25 different pork chop recipes as well as discover a few helpful tips to making delicious and juicy pork chops each and every time.

So, let’s not waste any more time.

Let’s get cooking!

Top Five Mistakes to Avoid When Making Pork Chops

There are way too many times when cooking pork chops doesn’t end up going the way you planned. Pork itself is always meant to be a tender and flavor packed course that makes for a simple yet elegant dish, regardless of what you pair with it. Regardless of whether you are cooking them on the stovetop, on the grill or in your oven, there are many mistakes that you won’t to avoid making in the process.

1. Not Understand or Knowing What Kind of Pork Chop You Are Cooking

The one thing that you need to keep in mind when making pork chops is that pork chops

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