Awesome Pancake Recipe Ideas: Wake Up and Smell Breakfast!
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About this ebook
If you are anything like me, you make a point to prepare pancakes at least once a week. I typically make pancakes on a weekend day. My favorite time is when all my family members are still asleep and they wake up to the smell of the pancakes cooking, and sometimes bacon as well, I have to admit. Cooking pancakes is almost the same as saying “I love you”.
When my children were little, I used to make different shapes of pancakes, put smiley faces on them, or even decorate them with icing and other sugary toppings. As we are all getting older, I am trying to come up with healthier ways to serve pancakes, including perhaps chia seeds, flaxseeds or even sometimes other type of flours then the traditional all-purpose white flour. It’s also always a good idea to incorporate whatever fruits are in season and make it a special treat.
In this book, we are proud to introduce you many different types of pancakes, some sweeter than others, some saltier than others. Each recipe is made so it’s as fluffy and tasty as it possibly can and as easy and as accessible as we can propose to prepare them.
Enjoy the pancakes and enjoy the experience of making them!
Martha Stephenson
Martha is a chef and a cookbook author. She has had a love of all things culinary since she was old enough to help in the kitchen, and hasn’t wanted to leave the kitchen since. She was born and raised in Illinois, and grew up on a farm, where she acquired her love for fresh, delicious foods. She learned many of her culinary abilities from her mother; most importantly, the need to cook with fresh, homegrown ingredients if at all possible, and how to create an amazing recipe that everyone wants. This gave her the perfect way to share her skill with the world; writing cookbooks to spread the message that fresh, healthy food really can, and does, taste delicious. Now that she is a mother, it is more important than ever to make sure that healthy food is available to the next generation. She hopes to become a household name in cookbooks for her delicious recipes, and healthy outlook.Martha is now living in California with her high school sweetheart, and now husband, John, as well as their infant daughter Isabel, and two dogs; Daisy and Sandy. She is a stay at home mom, who is very much looking forward to expanding their family in the next few years to give their daughter some siblings. She enjoys cooking with, and for, her family and friends, and is waiting impatiently for the day she can start cooking with her daughter.
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