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    Seoul Cravings: A South Korean Travel Cookbook - Korean Cookbook and Culture Guide in One
    Unavailable
    Seoul Cravings: A South Korean Travel Cookbook - Korean Cookbook and Culture Guide in One
    Unavailable
    Seoul Cravings: A South Korean Travel Cookbook - Korean Cookbook and Culture Guide in One
    Ebook103 pages27 minutes

    Seoul Cravings: A South Korean Travel Cookbook - Korean Cookbook and Culture Guide in One

    By Martha Stephenson

    ()

    Currently unavailable

    Currently unavailable

    About this ebook

    No tsunami ever recorded on earth was as strong as the Korean Wave, which left a great impact on anyone who was hit by it. It was so strong that South Korea's influence, as we know it, has already had a huge effect all over the world. Their influence has waved through Asia, Europe, and America. It seems that there is no stopping them anytime soon.

    Korean Wave or K-wave is most popular for K-pop music and K-drama series. People who listen and watch them started to love anything K, including the beautiful country’s bold and colorful cuisine.

    Why not? The local cuisine is as interesting as its entertainment offerings. Makes us want to book a one-way ticket to Seoul just to eat them all day every day. No dollars to spare for travel? We got you covered. This Korean cookbook will satisfy your curiosity for popular K-food that is a staple at Seoul's top tourist destinations. You'll learn how to cook them on your own with easy to follow instructions. Plus, we already prepared trivia bits on the places where you will most likely eat them. That’s assuming you finally get a chance to travel to South Korea.

    LanguageEnglish
    PublisherMartha Stephenson
    Release dateSep 30, 2020
    ISBN9781005888091
    Unavailable
    Seoul Cravings: A South Korean Travel Cookbook - Korean Cookbook and Culture Guide in One
    Author

    Martha Stephenson

    Martha is a chef and a cookbook author. She has had a love of all things culinary since she was old enough to help in the kitchen, and hasn’t wanted to leave the kitchen since. She was born and raised in Illinois, and grew up on a farm, where she acquired her love for fresh, delicious foods. She learned many of her culinary abilities from her mother; most importantly, the need to cook with fresh, homegrown ingredients if at all possible, and how to create an amazing recipe that everyone wants. This gave her the perfect way to share her skill with the world; writing cookbooks to spread the message that fresh, healthy food really can, and does, taste delicious. Now that she is a mother, it is more important than ever to make sure that healthy food is available to the next generation. She hopes to become a household name in cookbooks for her delicious recipes, and healthy outlook.Martha is now living in California with her high school sweetheart, and now husband, John, as well as their infant daughter Isabel, and two dogs; Daisy and Sandy. She is a stay at home mom, who is very much looking forward to expanding their family in the next few years to give their daughter some siblings. She enjoys cooking with, and for, her family and friends, and is waiting impatiently for the day she can start cooking with her daughter.

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