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Let's Get Dipping!: 40 Sweet and Savory Dip Recipes; to Get the Party Started
Unavailable
Let's Get Dipping!: 40 Sweet and Savory Dip Recipes; to Get the Party Started
Unavailable
Let's Get Dipping!: 40 Sweet and Savory Dip Recipes; to Get the Party Started
Ebook93 pages22 minutes

Let's Get Dipping!: 40 Sweet and Savory Dip Recipes; to Get the Party Started

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About this ebook

Skip the salsa and learn how to create 40 sweet and savory party dips; guaranteed to get the party started.

Discover the perfect dip for your party.

Choose from colorful dips including rosy Red Velvet Cake Mix Dip and Creamy Beet Tahini Dip.

Dip into spicy Pea and Wasabi Dip or Hot n Cheesy Crab and Artichoke Dip.

Party-on with Fluffy Pink Dip with Coconut Rum or Oyster Dip with Smoked Bacon.

Chocolate lovers will go crazy for our Chocolate Brownie Dip. While health-conscious party goers can dip-in guilt-free with our Lemongrass and Ginger dip.

From sparkling champagne to boozy beer dips Let’s Get Dipping! brings you 40 party-perfect dip recipes to add that special touch to your next get together or special occasion.

LanguageEnglish
Release dateOct 13, 2020
ISBN9780463234624
Unavailable
Let's Get Dipping!: 40 Sweet and Savory Dip Recipes; to Get the Party Started
Author

Martha Stephenson

Martha is a chef and a cookbook author. She has had a love of all things culinary since she was old enough to help in the kitchen, and hasn’t wanted to leave the kitchen since. She was born and raised in Illinois, and grew up on a farm, where she acquired her love for fresh, delicious foods. She learned many of her culinary abilities from her mother; most importantly, the need to cook with fresh, homegrown ingredients if at all possible, and how to create an amazing recipe that everyone wants. This gave her the perfect way to share her skill with the world; writing cookbooks to spread the message that fresh, healthy food really can, and does, taste delicious. Now that she is a mother, it is more important than ever to make sure that healthy food is available to the next generation. She hopes to become a household name in cookbooks for her delicious recipes, and healthy outlook.Martha is now living in California with her high school sweetheart, and now husband, John, as well as their infant daughter Isabel, and two dogs; Daisy and Sandy. She is a stay at home mom, who is very much looking forward to expanding their family in the next few years to give their daughter some siblings. She enjoys cooking with, and for, her family and friends, and is waiting impatiently for the day she can start cooking with her daughter.

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