Académique Documents
Professionnel Documents
Culture Documents
Day Monday Breakfast (7:30am-9:30am) Sooji Upma ,Ghuguni, Chatni, Banana, Paratha, Alu kasa, Banana Lunch (1pm- 2:30pm) Rice, Roti, Arhar Dal, Ghanta , Alu chui bhaja, Dahi ,Salad. Rice, Roti, Arhar Dal, Chilli fish , Kofta , Kadhi , Tomato chutni, Salad, Papad Rice, Roti, Dal Fry, Mutton Curry, Butter Paneer, Alu kalera chips ,Dahi Salad, papad Rice, Roti, Dal Fry, Mix veg ( Capcicum, mutter, gobi, paneer cubes, gazar ,beet roots, beans, potato , tomato), Dahi vada, salad, coin chips Rice, Roti, Arhar Dal, Fish Curry, Potola Rasha, Finger chips, Dahi baigan, salad. Dinner (8:30pm- 10pm) Rice, Roti, Arhar Dal, Chilli Paneer, Aloo bean bhaja, Sprout Salad, Gulab jamun. Rice, Roti, Arhar Dal, Veg Jhal fry ,Alu Potola chips ,Kheer, Rice, Roti, Dalma, Egg curry, Aloo kasa, Mix bhaja(gobi,bean,potalo,onion), Soup(Tomato/Coriander), Rasagola. Rice, Roti, Tadka , Gobi kasa ,Aloo baigan chips , Jalebi , Rasna
Tuesday
Wednesday Idly ,Vada,Sambar,Chutni Gulab jamun Thursday Alu Paratha, Dahi, Pickle
Friday
Chowmin, Veg Cutlet, Boiled Egg/Egg chop Bread & Omlet, Bread Sandwich, Banana
Saturday
Indian Pulao, Roti, Arhar Dal, Chicken Lemon Rice, Roti , Dal Fry, Chilli Gobi , curry, Chilly Paneer, Dahi bundi, fryams, ,Chena pice, Santula, Alu bhaja Pudina chutni/Dhania chutni Sunday Dosa/Uttapam, Sambhar , Plain Rice, Roti, Dal Fry, Butter Chicken, Puri , Fried Rice, Dal fry , Aloo matar curry, Chatni Mix veg (Capcicum, mutter, gobi, paneer banana chips, Mango achar, Ice cream cubes, gazar, beet roots, beans, potato, tomato), Nalli/Finger Chips, Lasi, salad. Note: - Bread, Butter, Jam (Mix Fruit/Pineapple), Pickle, Tea, Coffee will be available everyday during breakfast Mess Committee
Avisek Mohanty Ankit Mohapatra Varsha Agarwal Sangya sankshipta
Hygiene
Pratibha Sahu Nikhilesh Panda Swaroop Das Rashmi
Prof. S B Mishra