Rolo Cheesecake Bars CRUST: 3 cups of graham cracker crumbs 1 cup sugar 2 Sticks of melted butter (16 tablespoons)

Stir all together and press into a 9 X 13 pan lined with non stick foil. Bake at 350 degrees for 7-10 minutes and cool. FILLING: 2 (8-oz packages) of cream cheese 2 eggs 1 cup sugar 1/4 cup flour Beat until smooth. Once smooth, add one package of mini Rolos (the unwrapped one) and pour onto the cool crust and bake at 350 degrees for 30-35 minutes. Let cool and glaze. GLAZE: Melt in microwave: 1 stick of butter and 6 ounces of chocolate chips. Stir until smooth and add 4 teaspoons of light corn syrup. Pour smoothly on bars and chill overnight. Cut with a big knife! I added a chocolate drizzle and a half of Rolo on top! Enjoy!