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Drafted and implemented a dietary exchange program based on the dietetic approach to Stopping Hypertension eating plan for Women's Way clients. Calculated caloric adjustments for the DASH exchange program for use by Women's Way clients. Drafted and assembled dietary exchange booklets based on ada's choose your foods: exchange lists for weight management.
Drafted and implemented a dietary exchange program based on the dietetic approach to Stopping Hypertension eating plan for Women's Way clients. Calculated caloric adjustments for the DASH exchange program for use by Women's Way clients. Drafted and assembled dietary exchange booklets based on ada's choose your foods: exchange lists for weight management.
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Drafted and implemented a dietary exchange program based on the dietetic approach to Stopping Hypertension eating plan for Women's Way clients. Calculated caloric adjustments for the DASH exchange program for use by Women's Way clients. Drafted and assembled dietary exchange booklets based on ada's choose your foods: exchange lists for weight management.
Droits d'auteur :
Attribution Non-Commercial (BY-NC)
Formats disponibles
Téléchargez comme DOC, PDF, TXT ou lisez en ligne sur Scribd
August 2006- Undergraduate Student in Nutrition present
Activities Alpha Chi Omega
October 2006- Active Collegian Member present Recruitment Caucus Leader August 2009 • Elected by the executive board to assist in the recruitment process by providing leadership and organizational skills.
August 2007- Undergraduate Nutrition Student Association
Present Active Member
Experience Target Corporation Knoxville, TN
April 2005- present Cashier, Guest Services Representative, and Team Trainer • Greet customers and assist with product inquiries • Train new employees and assist with their integration into the guest services team December 2008- Women’s Way Weight Management Coaching present Student Assistant to Siri Khalsa-Zemel, RD • Assisted with a holiday greeting card project for clients and referring physicians of Women’s Way. • Drafted and implemented a dietary exchange program based on the Dietary Approaches to Stopping Hypertension (DASH) eating plan for Women’s Way clients. • Designed and assembled dietary exchange booklets based on the American Dietetic Association’s Choose Your Foods: Exchange Lists for Weight Management for use by Women’s Way clients. • Calculated caloric adjustments for the DASH exchange program for use by Women’s Way clients