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RESTAURANT WAITER / RESS - Fine Dining Responsible for all food and service related issues in his / her assigned station of responsibility and guest satisfaction.!erform various duties to include embarkation duties" afternoon teas" and Captains cocktail parties buffet breakfast / lunch service duties. &t least two years of full time working e'perience on a 4 / 5 star (or similar grade) in the addition of catering college" catering to an international clientele.
RESTAURANT WAITER / RESS - Fine Dining Responsible for all food and service related issues in his / her assigned station of responsibility and guest satisfaction.!erform various duties to include embarkation duties" afternoon teas" and Captains cocktail parties buffet breakfast / lunch service duties. &t least two years of full time working e'perience on a 4 / 5 star (or similar grade) in the addition of catering college" catering to an international clientele.
RESTAURANT WAITER / RESS - Fine Dining Responsible for all food and service related issues in his / her assigned station of responsibility and guest satisfaction.!erform various duties to include embarkation duties" afternoon teas" and Captains cocktail parties buffet breakfast / lunch service duties. &t least two years of full time working e'perience on a 4 / 5 star (or similar grade) in the addition of catering college" catering to an international clientele.
5* Luxury cruise line with ports of call in the Mediterranean, Northern Europe, Asia, India, Arabia,
South America and Caribbean
Is seeking:
RESTAURANT WAITER/RESS - Fine Dining
Responsible for all food and service related issues in his/her assigned station of responsibility and guest satisfaction. Learn the standards by meeting the relevant restaurant company standard procedures. Responsible for helping to achieve the yearly goal for the bar scores in the guest comment cards. Responsible for cleanliness and the upkeep of his/her own MISC n !lace. !erform various duties to include embarkation duties" afternoon teas" and Captains cocktail parties buffet breakfast/lunch service duties.
Requirements: #iploma from a recognised $otel School or apprenticeship program" or e%uivalent. &t least two years of full time working e'perience on a 4/5* star (or similar grade) hotel/restaurant" in the addition of catering college" catering to an international clientele. Restaurant e'perience fine dining service. *luent nglish mandatory.
Cometiti!e Sa"ar# o$ %&'' ( mont)"#. +,- month contract with . months of rotation. nthusiastic working environment where merit" skills" enhancement of potential and adherence to corporate values are rewarded. &ccommodation and meals included. 'cellent opportunities for professional development.
*+SITI+N ,I-IN. +N /+ARD
Send your C/ in nglish and with photo to0 1obscp2barcelonacrew.com with ref0 S/RW%4