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According to the USDA, low-income families do not have healthful eating patterns. Your goal is to develop a healthy eating pattern for a family of four. You are the community
nutrition professional for a family of four. Here is the family:
John (male), 40 years of age
Debra (female), 38 years of age
Joe (male), 11 years of age
Marta (female), 7 years of age
Access the following report:
http://www.cnpp.usda.gov/Publications/FoodPlans/MiscPubs/FoodPlans2007AdminReport.pdf
Use tables 2b and 2c on page 16 of the Thrifty Food Plan document (above link) to identify the daily amount of each food group that your family members need, according to the
revised Thrifty Food Plan market baskets. Based upon the calorie recommendation for each person, specify the amount of each of food group for each family member (2 points
each = 8 points) and the total needed by the family (1 point). Use the following table for your answer.
MALE, 40
FRUITS
VEGETALBES
GRAINS
MEAT&BEANS
MILK
OILS
2.5 c
3.5 c
10 oz
7 oz
3c
36 oz
FEMALE, 38
MALE, 11
2c
3c
7 oz
6 oz
3c
29 oz
FEMALE, 7
2c
2.5 c
6 oz
5.5 oz
3c
27 oz
1.5 c
2c
5 oz
5 oz
3c
22 oz
DAILY
TOTAL
8c
11 c
28 oz
23.5 oz
12 c
114 oz
Now, explore the following website to learn more about USDA Food Plans:
http://www.cnpp.usda.gov/USDAFoodPlansCostofFood.htm
Next, use the following document, to identify the WEEKLY food budget for the above family using the most recent guidelines (November 2013). What is their grocery budget
(thrifty plan) for one week for the family described above (1 point)?
$140.85
$146.30
$150.29
$155.42
(CIRCLE ONE)
http://www.cnpp.usda.gov/USDAFoodCost-Home.htm
Finally, regardless of your answer above, use $150.00 for your grocery budget and develop a 7-day meal plan (spread sheet) for the family using grocery store prices and ads from
Athens area retail stores. To complete this assignment, you will need to draw upon your food management experience regarding yields. For example, how many cups of lettuce
are in a typical head of lettuce? I use the Handbook of Food Preparation, but Food for Fifty or another book can be used. Please include a list of ads used with the food prices
that you used from them and food prices gathered from area stores. (Make a table of foods used and their cost, in addition to your menu.) (Menu/price list: 40 points).
DAY __1__ Thrifty Food Plan Menu (ONE OF THESE FOR EACH DAY)
Meal
Brkfst
Lunch
Dinner
Snack
Food Item
Food
Group
Total
Amount
Served
4c
0c
20oz
5.5 oz
FRT
VEG
GRAIN
MEAT/BN
1c
0c
8oz
0 oz
1c
0c
5oz
0 oz
1c
0c
4oz
0.5 oz
2% milk
MILK
OIL
FRT
VEG
1c
1c
1c
1c
0c
3oz
5 ham
oz
1c
0c
1c
0c
1c
0c
1c
0c
1c
0c
7c
GRAIN
MEAT/BN
MILK
OIL
FRT
2oz
7 oz
1c
2oz
6 oz
1c
2oz
5 oz
1c
2oz
0 oz
1c
8oz
18 oz
4c
1.5c
1c
1c
0.5c
4c
VEG
1c
1c
3/4c
4c
GRAIN
MEAT/BN
MILK
OIL
FRT
VEG
GRAIN
MEAT/BN
MILK
OIL
0 oz
0 oz
1c
0 oz
0 oz
1c
0 oz
0 oz
1c
0 oz
0 oz
1c
0 oz
0 oz
4c
0c
0c
0 oz
0 oz
0c
0c
0 oz
0 oz
0c
0c
0 oz
0 oz
0c
0c
0 oz
0 oz
0c
0c
0 oz
0 oz
4c
DAY __2__ Thrifty Food Plan Menu (ONE OF THESE FOR EACH DAY)
Meal
Brkfst
Lunch
Dinner
Food Item
Snack
Food
Group
FRT
1c
1c
1c
1c
Total
Amount
Served
4c
VEG
GRAIN
MEAT/BN
MILK
OIL
FRT
VEG
0c
4 oz
0 oz
1c
0c
2 oz
0 oz
1c
0c
2 oz
0 oz
1c
0c
2 oz
0 oz
1c
0c
10 oz
0 oz
4c
0c
3c
0c
2 c
0c
2c
0c
2c
0c
9c
GRAIN
MEAT/BN
MILK
OIL
FRT
VEG
0 oz
2 oz
0 oz
2 oz
0 oz
2 oz
0 oz
2 oz
0 oz
8 oz
0c
c
0c
c
0c
c
0c
0c
0c
2.5c
GRAIN
MEAT/BN
6 oz
5 oz
5 oz
4 oz
3 oz
3 oz
18 oz
15.5 oz
MILK
OIL
FRT
1c
1c
4 oz
3.5
oz
1c
1c
4c
1.5c
1c
1c
0.5c
4c
VEG
GRAIN
MEAT/BN
MILK
OIL
0c
0 oz
0 oz
1c
1/2c
0 oz
0 oz
1c
0c
0 oz
0 oz
1c
0c
0 oz
0 oz
1c
c
0 oz
0 oz
4c
DAY _3__ Thrifty Food Plan Menu (ONE OF THESE FOR EACH DAY)
Meal
Brkfst
Lunch
Dinner
Snack
Food Item
Food
Group
FRT
1.5 c
1c
1c
1c
Total
Amount
Served
4.5
VEG
GRAIN
MEAT/BN
MILK
OIL
FRT
VEG
0c
10 oz
2 oz
1c
0c
5oz
2 oz
1c
0c
4oz
2 oz
1c
0c
3oz
2 oz
1c
0c
22oz
8oz
4c
0c
2c
0c
1c
0c
1c
0c
1
1/2c
0c
6.5 c
GRAIN
MEAT/BN
MILK
OIL
FRT
VEG
0 oz
0 oz
1c
2 oz
0 oz
1c
2 oz
0 oz
1c
2 oz
0 oz
1c
6 oz
0 oz
4c
0c
1c
0c
1c
0c
1
0c
1/2c
0c
4c
GRAIN
MEAT/BN
MILK
OIL
FRT
0 oz
5 oz
1c
0 oz
4 oz
1c
0 oz
3.5 oz
1c
0 oz
3 oz
1c
0 oz
15.5 oz
4c
1c
1c
1c
0.5c
3.5c
VEG
GRAIN
MEAT/BN
MILK
OIL
0c
0 oz
0 oz
0c
0 oz
0 oz
0c
0 oz
0 oz
0c
0 oz
0 oz
0c
0 oz
0 oz
DAY __4__ Thrifty Food Plan Menu (ONE OF THESE FOR EACH DAY)
Meal
Food Item
Brkfst
Lunch
Dinner
Snack
Food
Group
Amount Served to
Individual
40y
38y
11y
7y
c
c
c
c
0c
0c
0c
0c
0 oz
0 oz 0 oz 0 oz
0 oz
0 oz 0 oz 0 oz
1c
1c
1c
1c
Total
Amount
Served
3c
0c
0 oz
0 oz
4c
1
c
2c
1
c
2c
5c
VEG
1
c
2c
2c
8c
GRAIN
MEAT/BN
2 oz
2 oz
2 oz
0 oz
2 oz
2 oz
8 oz
6.5 oz
MILK
OIL
FRT
VEG
1c
1c
2 oz
2.5
oz
1c
1c
4c
0c
1 1/2
c
6 oz
5 oz
1c
0c
1c
0c
c
0c
0c
0c
3c
3 oz
6 oz
1c
2 oz
3 oz
1c
1 oz
3 oz
1c
12 oz
17 oz
4c
0c
0c
2 oz
0 oz
0c
0c
2 oz
0 oz
0c
0c
2 oz
0 oz
0c
0c
2 oz
0 oz
0c
0c
8 oz
0 oz
FRT
VEG
GRAIN
MEAT/BN
MILK
OIL
FRT
GRAIN
MEAT/BN
MILK
OIL
FRT
VEG
GRAIN
MEAT/BN
MILK
OIL
DAY __5__ Thrifty Food Plan Menu (ONE OF THESE FOR EACH DAY)
Meal
Brkfst
Lunch
Dinner
Snack
Food Item
FRT
Amount Served to
Individual
40y 38y 11y
7y
1c
1c
1c
1c
VEG
GRAIN
MEAT/BN
0c
4 oz
4oz
0c
4 oz
0oz
2% milk
MILK
OIL
FRT
1c
John will have 0.5 c of grapes and 1/2 apple, Debra and Joe will
have a half an apple (1/2 c each)
No veg
No grain
No meat/beans
2% milk
NO fruit for dinner
Everyone will have c of corn, c of tomatoes . Debra will have
2 c of potatoes, Joe will have 1.5 potatoes, Marta will have 1/2c of
potatoes
Wheat noodles
Black beans
Plain nonfat yogurt
Each Family member will eat 0.5 c of grapes each (the grapes are
now gone).
John will have 2.5 cups of mashed potatoes.
No grains for a snack
No mean/beans
Food
Group
Total
Amount
Served
4c
0c
4 oz
0 oz
0c
16 oz
4.5 oz
1c
0c
4 oz
0.5
oz
1c
1c
4c
1c
0c
2c
VEG
GRAIN
MEAT/BN
MILK
OIL
FRT
VEG
0c
0 oz
0 oz
1c
0c
0 oz
0 oz
1c
0c
0 oz
0 oz
1c
0c
0 oz
0 oz
1c
0c
0 oz
0 oz
4c
0c
1c
0c
3c
0c
2.5
0c0
2.0
c
0c
8.5c
GRAIN
MEAT/BN
MILK
OIL
FRT
6 oz
3 oz
1c
3 oz
6 oz
1c
2 oz
5 oz
1c
1 oz
5 oz
1c
12 oz
19 oz
4c
0.5c
0.5c
0.5c
0.5c
2c
VEG
GRAIN
MEAT/BN
MILK
OIL
2.5c
0 oz
0 oz
0c
0 oz
0 oz
0c
0 oz
0 oz
0c
0 oz
0 oz
2.5c
0 oz
0 oz
DAY __6__ Thrifty Food Plan Menu (ONE OF THESE FOR EACH DAY)
Meal
Food Item
Brkfst
Lunch
Dinner
Snack
Food
Group
c
0c
2 oz
0 oz
1c
c
0c
2 oz
0 oz
1c
c
0c
2 oz
0 oz
1c
c
0c
2 oz
0 oz
1c
Total
Amount
Served
2c
0c
8 oz
0 oz
4c
1+1/5
banana=4/5c
3c
4/5c
4/5c
4/5c
3.5 c
2
c
2
c
2c
10 c
GRAIN
MEAT/BN
MILK
OIL
FRT
VEG
GRAIN
MEAT/BN
0 oz
0 oz
0c
0 oz
0 oz
0c
0 oz
0 oz
1c
0 oz
0 oz
1c
0 oz
0 oz
2c
0c
0c
8 oz
7 oz
0c
1/2c
5 oz
6oz
0c
0c
3 oz
5 oz
0c
1/2c
20
23.5 oz
MILK
OIL
FRT
1c
1c
0c
0c
4 oz
5.5
oz
1c
1c
4c
1 1/5 c
2/3
c
2/3
c
1/5c
2.5c
VEG
GRAIN
MEAT/BN
MILK
OIL
0 oz
0 oz
0 oz
1c
0 oz
0 oz
0 oz
1c
0 oz
0 oz
0 oz
0c
0 oz
0 oz
0 oz
0c
0 oz
0 oz
0 oz
2c
FRT
VEG
GRAIN
MEAT/BN
MILK
OIL
FRT
VEG
DAY __7__ Thrifty Food Plan Menu (ONE OF THESE FOR EACH DAY)
Meal
Brkfst
Lunch
Dinner
Snack
Food Item
John has 1 1/2c apples (1.5 apples), Debra and Joe will have 1
apple. Marta will have 1 orange.
No veg for bfast
Biscuits
No meat/beans
2% milk
NO fruit for lunch
cup of avocado for each person. John will have 1.5 c
cucumber, Debra will have 1 c of cucumber, Joe will have c of
cucumber and Marta wont have any cucumber.
No grains for lunch
Salmon fillet for Joe
2% milk
No fruit for dinner
Everyone will have 1.5 cups of pasta sauce.
Whole wheat noodles
Black beans 2 oz each and John gets 5 oz ground turkey, Debra
gets 4 oz of ground turkey, Joe and Marta both get 3 oz of ground
turkey.
2% milk
John, Debra, Joe will have 1c oranges, and Marta will have c of
orange
No veg for snacks
No grain
No meat/beans
Food
Group
FRT
1c
1c
1c
1c
Total
Amount
Served
4.5c
VEG
GRAIN
MEAT/BN
MILK
OIL
FRT
VEG
0c
2 oz
0 oz
1c
0c
2 oz
0 oz
1c
0c
2 oz
0 oz
1c
0c
0 oz
0 oz
1c
0c
6 oz
0 oz
4c
0c
2c
0c0
1 c
0c
1c
0c
c
0c
5c
GRAIN
MEAT/BN
MILK
OIL
FRT
VEG
GRAIN
MEAT/BN
0 oz
0 oz
1c
0 oz
0 oz
1c
0 oz
0.5 oz
1c
0 oz
0 oz
1c
0 oz
0.5 oz
4c
0c
1c
8 oz
7 oz
0c
1c
5 oz
6 oz
0c
1c
4 oz
5 oz
0c
1c
5 oz
5 oz
0c
6c
22 oz
23 oz
MILK
OIL
FRT
1c
1c
1c
1c
4c
1c
1c
1c
3.5 c
VEG
GRAIN
MEAT/BN
MILK
OIL
0c
0c
0 oz
0c
0c
0 oz
0c
0c
0 oz
0c
0c
0 oz
0c
0c
0 oz
Type
5 organic mangos
5 pineapples
1 bag of 10 apples
1 bag of 12 oranges
1 pound of grapes
10 bananas
2 pints of strawberries
1 medium watermelon
4 pears
Price ($0.00)
Amount (cups)
$5.00
$5.00
$3.49
$2.99
$1.59
$2.19
$3.00
$4.00
$2.09
$29.35
Totals
5
6.5
10
12
1.5
7.5
2.5
8
3
56
Category
Vegetables
Type
8 Cucumbers @ $0.25 ea.
8 med. Sz tomoatoes
spinach
broccoli
2 green bell pepper @ $0.79 ea.
3- 15 oz can of whole corn
celery
pasta sauce with chunky tomatoes
5 pound bag of potatoes
head of cauliflower
Giant green veg. medely (carrots,cauliflower, and broccoli)
avocado (4 for $5.00)
green onion
Totals
Category
Grains
Type
16 slices of whole wheat bread
Wheat spaghetti noodles
honey nut cheerio's (1.88 x 3)
3 rolls of biscuits
box of brown minute rice
Price ($0.00)
$2.00
$5.00
$5.64
$3.87
$3.85
$20.36
Totals
Category
Milk
Type
4 gallons of 2% milk
Cottage cheese (2 for $4)
Plain nonfat yogurt (3 x 1.79)
Shredded cheese
Totals
OVERALL TOTALS Price ($)
Fruits
Vegetables
Grains
Meat and Beans
Milk
Oils
TOTAL
$29.35
$35.55
$20.36
$19.59
$20.82
$21.67
$147.34
Price ($0.00)
Amount (cups)
$9.16
$4.00
$5.37
$2.29
$20.82
Amount (cups/oz)
56 cups/448 oz
77 cups/616 oz
24.25cups/196 oz
20.5 cups/ 164 oz
84cups/672 oz
99.75cups /798oz
361.5 cups/2894oz
64
6
12
2
84
Category
OILS
Totals
Price ($0.00)
Amount (cups)
$1.50
$4.74
$4.00
$3.00
$1.58
$1.00
$1.99
$2.98
$3.00
$1.99
$2.98
$5.00
$1.79
$35.55
Type
Price ($0.00)
Black beans (2-15 oz cans)
$1.00
Kidney Beans (2-15 oz cans)
$1.00
2 pkgs of 9 oz smoked turkey
$5.98
2 pkgs of 8 oz virginia ham
$3.49
2 lb of ground turkey
$1.69
boneless skinless salmon fillets (6 fillets in pkg)
$3.49
boneless skinless chicken breast (3 lg/6 sm chicken breasts)
$2.94
$19.59
Type
Extra Virgin Olive oil (2 x 32)
Vegetable Oil (2 x 48 oz)
Vegetable Oile Smart Butter
Extra Virgin Olive oil (2 x 32) ALREADY IN CUPBOARD)
Garlic and herb Salad Dressing (olive oil based)
Blueberry Pomegranite Dressing (olive oil based)
Vegetable Oil
Vegetable oil smart butter
Coconut oil
Peanut butter (JIF-4lb)
12 tbs of canola oil- already owned
12
9
4.5
4
2
5.5
4
6
15
3
6
4
2
77
Amount (cups/oz)
3.75 c/30 oz
3.75 c/30 oz
2.25 c/18 oz
2 c/16 oz
4c/32oz
2 c/16 oz
2.75 c/22 oz
20.5 c/ 164 oz
Price ($0.00)
Amount (oz)
$5.18
$3.97
$3.09
$0.00
$0.00
$0.00
$0.00
$0.00
$0.00
$9.43
$0.00
$21.67
68
192
48
68
24
24
192
96
16
64
6
798