Académique Documents
Professionnel Documents
Culture Documents
[AW]
Education
University of North Florida
Experience
Sodexo Dietetic Internship NY/Philadelphia area
Showed versatility in rotations at several hospitals focusing on Medical Nutrition Therapy and encompassing
medical/surgical, nutrition support and critical care populations extensively, completing 792 clinical hours.
Successfully utilized the nutrition care process to screen, assess and intervene in an acute care setting while also
educating patients on therapeutic diets.
Executed each nutrition role to understand tray line, retail and utilities positions while participating in
scheduling, conduction of interviews, and performance improvement initiatives to complete 280 hours of food
service management rotations.
Engaged in over 176 hours of community nutrition, that comprised private practice insurance coding and
billing, diabetes management, oncology and general health and wellness.
Accomplished in constructing diet and meal plans for a variety of illnesses including genetic metabolic
conditions and diabetes in the outpatient setting.
Demonstrated the ability to obtain diet recall and administer nutrition therapy to children and parents through
the outpatient feeding team at the childrens hospital.
Nutrition Concentration Project | Nutrition Therapy in Head and Neck Cancer: A Case Study Approach
Incorporated evidenced-based research into nutrition care of oncology patient; evaluated findings and reported
results through an organized and comprehensive research presentation.
Responsibilities encompass implementing and supervising private catering events for faculty and student body.
Catering Associate UF Health Shands Jacksonville, Fl
Assembled and delivered all food and supplies for catered functions throughout the hospital.
Skills
Affiliations &Certifications