Flight&HotelInfo:

RayfontHotelSouthBundShanghai
Hotelcontactdetails
No.118NanCangStreet
Shanghai
200011
China
+862163771188

No.118NanCangStreet

200011

+862163771188

FromAirport:(TaxifromPVGisexpensive$40)
Take
Night Line (Airport Special Waiting Line) - ~ $3
- Get off at first stop: Longyang Road Subway Station
- Taxi to hotel (10 min ride)

Thingstodo:

Daytime
TianZiFangstreetsfullofrestaurants,shopping,cafes,etc
Shopping:
HongKongFamousShopsStreet(underground)
RenminRoadPeoplesSquareStation
QipuRoadClothingMarketsupercheapclothes,bags,etc
SouthBundFabricMarkettailoredsuitsandclothes
YataiXinyangFashion&GiftMarket**
ScienceandTechnologyMuseumMetroStop
TaobaoCheng=HanCityFashionandAccessoriesPlaza
ZhujiajiaoAncientTownShanghaisVenice
SOMUCHEATINGSEEBELOW

Nighttime
TheBund(WaiTan)Skyline,neonlights,pics,walkingaround
EastNanjingRoadStation
AcrobaticsShow~3040USD
http://www.shanghaiacrobaticshow.com/index.htm
LadiesNight
BarRouge**:
7F,BundNo.18,18ZhongshanDongYiRd.(nearNanjingEast)
Thursday9:30to11:30,password,MVP
Themedparties,amazingskylineviews
GloLondon:
1WulumuqiRoad(nearDongpingRd.)
Thursday911freemojitos&cocktails
ApparentlypopularwiththeBrits:)
LapisYun:6F,818NanjingWestRoad(nearShimenRd.No.1),Jing'an
District
Friday912:30freesparklingwine
Bubba'sBBQ:2262HongqiaoLunearJianheLu,HongqiaoMarriott
Thursdays68pmfreedrinks,4+groupofgirlsgetfreeappetizers
WildThings:HongKongPlaza,4/F,283HuaiHaiZhongLu
Wednesdays10pmlatefreedrinksfromhotguysapparently
Zapatas:5HengshanLu,nearDongpingLu
Wednesdaysuntil2:30amfreetequilashotseveryhour
HamburgHouse:1/F,399BaotunLu,nearZhongshanNanLu
Thursdays7midnightfreesangriaaaaa&otherdrinks
KulouBar:Metro=ShaanxiNanLu222XiangyangNanLu,nearFuxing
ZhongLu,Xuhuidistrict
Thursdays911pmfreedrinks+DJPLAYSTHROWBACKS!!!
Xintiandi=ShanghaisLKF
Take subway Line 1 and get off at the station of Huangpo South Road () and
exit from the Exit 2 and walk south; take subway line 10 and get off at the station of
Xintiandi and using the exit 1 and walk to the north.

Thingstoeat:(MUSTEAT13)
JiaJiaTangBao(XIAOLONGBAO!!)PeoplesSquareholeinthewallbutexpectlines
TakemetrotoXinzhaRd(Line1)andExit5.Turnrightandwalkstraighttillyoupass

underneathaoverheadapartmentkeepwalkingfor58minutespassHomeInn.JiaJia
TangBaowillbeonyourleftsideoftheroad.AskforEnglishmenu.Supercheap
YangsDumplings(acrossthestreetfrom)omgsouppanfrieddumplings
LVYARESTAURANT:372JiangxiZhonglu,HuangpuDistrict,Shanghai

Directions:TakethemetrotoEastNanjingRoadstationandexitontoEastNanjingRoad.
WalkeastinthedirectionoftheBundandturnleftonJiangxiZhonglu.LvyaRestaurantis
about2.5blocksdownthestreetontherightside.Seethepictureofthestorefrontbelow,
andlookforthelongstaircaseleadingtothe2ndfloor.

Amazing&cheapshanghainesefood2blocksfromtouristyBundshoreline

WAVERLYWANTSSTREETFOOD:
** Yunnan Lu: Shanghais premiere food street - VERY local
- South Yunnan Road between Renmin Road and Ninghai Road
FangbangRoadnearthecornerofSipailouRoadintheOldCity.
Anymorningoftheweek,theintersectionofChangleRoadandXiangyangNan

DinTaiFungforXiaolongbao(lol)
ViewfromShanghaiWorldFinancialCenter
OrientalPearlTower:Rollercoaster
BundSightseeingtunnel

AlandmarknewopeningandamajorstrideforwardinShanghaissurgingdrinksscene,
Yuan
isanexperimentalcocktailbarattheforefrontofanewchapterinthecitysdrinking
culture.BehindthebarisanallChineselineupofbartendingtalent,includinglocallegend
TedHeandfastrisingupandcomerJerryChen,thewinneroftheinaugural
TimeOut
Shanghai
CointreauCocktailShakedowncompetitionin2012.
Open
12pm3amdaily
Call
64330538
Metro
ShaanxiNanLu
Address
172XiangyangBeiLu,nearChangleLu,Jingandistrict
Showthecabbie
172,.

Phebe3DClub

The best place to try local eats is Jishi.order the following, even if you're dining solo: radish
pickled in soy sauce (
jiang luobo
), tofu skin with mushrooms (
fuzhu
), cucumber with aged
vinegar (
pai huanggua
), sweet-and-sour spare ribs (
tangcu paigu
) and minced dried tofu
with wild greens (
malantou
). Those are the appetizers. Now, for the main courses: red-braised
pork with bamboo shoots (
hongshao rou he zhusun
), fish smothered in scallions (
congbao
yutou
), and a stir-fry of Yunnan ham with an untranslatable Shanghai vegetable that tastes
like a cross between asparagus and green beans (
luhao huotui
). If it's crab season, definitely
order the crab with vermicelli sheets (
xiefen fenpi
).
41 Tianping Road, Shanghai, China;
86-(0)21-6282-9260

NanjingLu