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PERITONEAL DIALYSIS
INTRODUCTION
This study examines the nutritional treatment of a patient with end stage renal disease who is
receiving peritoneal dialysis. The student should review the medical nutrition therapy for the
various types of dialysis treatments prior to studying the case.
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TO PREPARE:
IN THIS SECTION, YOU SHOULD RESEARCH AND DEFINE SEVERAL TERMS.
FOR THE ITEMS BELOW, PLEASE BE SURE THAT YOU UNDERSTAND THE
FOLLOWING ABBREVIATIONS, LAB VALUES, MEDICATIONS, AND MEDICAL
TERMS. YOU DO NOT NEED TO TURN IN THIS TO PREPARE SECTION, BUT
YOU SHOULD TAKE THE TIME TO UNDERSTAND THIS INFORMATION.
Abbreviations
Knowledge of the following abbreviations is required in order to understand this case. You
should learn these abbreviations before you begin to read the study.
Please be able to define the following abbreviations: CAPD, ESRD, HD, AND PD.
Laboratory Values
You will need to be able to interpret the nutritional significance of the following laboratory
values for this case study.
Please be able to define the following and briefly discuss their interpretation:
BUN, Ca, Cl, Cr, glucose, K, Mg, Na, Phos and ser alb.
Formulas
The formulas used in this case study include metric conversions, ideal body weight, and energy
expenditure for renal patients.
Medications
Become familiar with the following medications before reading the case study. Note the dietdrug interactions. dosages, and methods of administration, gastrointestinal tract reactions, etc.
Please be able to briefly describe the following medications and list the
condition(s) that they are indicated for: 1. Fosrenal (lanthanum carbonate);
2. Aranesp (darbepoetin alfa); 3. Hectorol (doxercalciferol); 4. ACE inhibitor
1
You can use your own resources to research these medications or the websites provided
Blackboard/your syllabus.
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RESULT
REFERENCE UNITS
TEST
Conventio
nal
SI
RESULT
Convention
al
SI
Glu
105
mg/dl
70-110
mg/dl
3.8-6.1
mmol/L
Na
133
mEq/L
136-145
mEq/L
136-145
mmol/L
BUN
60 mg/dl
6-20
mg/dl
2.1-7.1
mmol/L
6.0
mEq/L
3.5-5.2
mEq/L
3.5-5.2
mmol/L
[2]
Cr
7.0
mg/dl
0.9-1.3
mg/dl
80-115
mol/dl
Cl
100mEq/
L
96-106
mEq/L
96-106
mmol/L
Ca
8.8
mg/dl
8.8-10.0
mg/dl
2.202.60
mmol/L
Mg
2.0
mEq/L
1.8-2.6
mEq/L
136-145
mmol/L
Ser
alb
3.7 g/dl
3.5-4.8
g/dl
39-50
g/dl
Phos
6.2 mg/dl
2.7-4.5
mg/dl
4.7-6.0
kPa
1. Determine BTs IBW and BMI. Calculate the kcals, grams of protein and mg Phos BT should be
consuming in the original diet plan and the new plan recommended by the dietitian. Please show your
work. Why did the RD suggest these changes? What level of K restriction do you think is appropriate?
BMI: (187lbs/(70*70)) * 703= 27 BMI Overweight
IBW: (106#+(6# * 10))= 166 # IBW
% IBW= (187/166)*100= 113 % IBW overweight
MSJ: (9.99* 85) +( 6.25 * 177.8)- (4.92 * 45) + 5
849.15 + 1111.25 221.4 + 5
= 1734 kcals
Activity Factor: sedentary 1.2
1734 *1.2= 2080 Kcals
Protein: Renal-HD 1.2- 1.3 g/kg
85* 1.2=102 g Protein
85 *1.3=110.5 g Protein
Original Diet Plan: 35 kcals/kg of IBW, 1.2 g of protein per kg of IBW, 2g of Na, K unrestricted, 2000ml
of fluid + urinary output, and 10-12 mg of Phos per kg of IBW
Kcals :
35kcals * 75 kg= 2,625 kcals of IBW
Protein:
75kg * 1.2g= 90g Protein
potassium :
unrestricted
Phos: 10- 12mg
75kg * 10mg= 750 mg
75kg * 12 mg= 900 mg
New Diet: 25/kg of IBW, increasing his protein to 1.4g/kg of IBW, and letting Na and fluid remain the same and
decreasing his K and phos.
Kcals:
25k * 75 kg= 1875 kcals
Protein:
75kg * 1.4g= 105g of Protein
K: 3-4 g/day
Phos: : .8-1.2g / day
The dietitian suggested a decrease of potassium and phosphorus because lab values were high.
A high level of potassium is fatal and may cause hyperkalemia-induced arrhythmia. I believe 34g per day is appropriate because an unrestricted amount may cause abnormal heart rhythms that
can lead to death. The phosphorus was lowered as well because there was an increase of protein.
We want to limit the phosphorus intake because a high concentration in the blood will increase
the mortality risk with patients with ESRD. A high level of phosphorus will also cause
hyperparathyroidism. It is important that BT takes Foresnol as well as adhering to a low
phosphorus diet.
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***
BTs medications included:
Fosrenol (lanthanum carbonate)
This is a phosphate binder that is used at end stage of renal disease.
BT will have to have a low phosphate diet because a high phosphate diet can make it hard
for the body to absorb calcium.
Must take this medication with or immediately after meals to help with absorption
Aranesp (darbepoetin alfa)
Treats anemia in patients with chronic kidney failure
This stimulates bone marrow to produce more red blood cells to help reduce symptoms of
anemia.
We will need to increase Fe, Vitamin B12 or foliate supplement.
Hectorol (doxercalciferol)
This drug lowers the elevated parathyroid hormone levels.
It is a synthetic form of vitamin D, which is important for the absorption of calcium and
phosphate by the body, as well as normal bone development maintenance.
[4]
HD
35 g/kg
1.2 g/kg
2-3g/day
40mg/kg IBW
.08-1.2g/day or <17 mg/kg
IBW
PD
30-35g/kg
1.2-1.5 g/kg
2.-4g
3-4g
10-12 mg/g
CAPD
25-35kcal/kg
1.2-1.5 g/kg
2-4 g
3-4g
< 17 mg/kg
Fluid
750-100ml/day +urine output 2000ml + UO
2000 ml +urine output
A patient being treated with HD requires more calories because the treatment creates a open wound
that needs healing while the CAPD does no create a wound because there is a catheter surgically
placed into the peritoneal cavity.
There is a higher amount of NA, K , Phos and fluid intake with CAPD because they receive treatment
more frequently and the increase amount is to help maintain a balance.
3. List the advantages/disadvantages of hemodialysis, continuous cyclical peritoneal dialysis, and
continuous ambulatory peritoneal dialysis.
Advantages
HD
CCPD
CAPD
CCPD
CAPD
4. It is recommended that at least 50% of the protein fed to PD patients be of HBV. What does that
mean and why is it important?
Yes, at least 50% of protein must be high biological value, which mean it must be an animal protein,
which contains all the essential amino acids. This is important because BT is on a restricted protein
and calorie intake, he must stay with in his restriction. We want to prevent protein energy wasting
because most patients loss their appetite. It is important to provide a high protein value in a small
portion. This will help conserve body protein.
5. Today some are using a new glucose polymer, icodextrin, in peritoneal dialysis in place of glucose.
Research icodextrin and describe the results reported thus far for this new polymer. In which
patients might this be especially useful?
Icodextrin also known as Extraneal, it is a long chain, non-absorbed sugar. It is used as a dialysis solution
that draws fluid and wastes from your bloodstream into your peritoneal cavity by ultrafiltration without
the excessive dextrose absorption. This can benefit patients with diabetes mellitus.
6. Describe the relationships of Fosrenol, Aranesp, and Hectorol to ESRD.
Fosrenol:
It is a phosphate binder.
Aranesp:
Stimulates the production of red blood cells; erythropoiesis.
Aranesp is often used to treat anemia.
Anemia is commonly associated with ESRD.
Hectorol:
[6]
It is used to reduce elevated parathyroid hormone in the treatment of patients undergoing chronic
renal dialysis
It helps lower raises calcium levels
7. Another medical problem that patients with ESRD have to contend with is renal osteodystrophy.
Briefly describe this and please relate why this is a concern.
Renal osteodystrophy is a metabolic bone disease that occurs when your kidneys fail to maintain proper
levels of calcium and phosphorus in the blood. This is due to the decrease levels of calcium in the body.
The kidneys cannot convert inactive vitamin D to its active form, causing a decrease in absorption of
calcium in the GI. The increase need of both calcium and phosphate triggers the release of parathyroid
hormone. Which causes the bones to release calcium by stimulating osteoclast activity. If this continues
for a period of time it will lead to sever bone demineralization.
8. Write a PES statement for BT.
Excessive mineral intake of Phosphorus R/T overconsumption of high Phosphorus foods and not taking
Phosphate Binders AEB hypophosphatemia.
9. Complete the MSU Assessment Form.