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1 cup basmati rice or govind bhog rice/basmati chawal ya govind bhog chawal
1 cup split and husked moong dal/dhuli mung dal
1 inch ginger, grated/adrak kisa hua
2 small tomatoes/tamatar, chopped (optional)
1 green chili/hari mirch, chopped
tsp turmeric powder/haldi powder
to tsp red chili powder/lal mirch powder
2 small to medium potatoes and cup green peas or 1 to 1.5 cups of chopped mix
vegetables like cauliflower, peas, potatoes.
a pinch of asafoetida/hing (optional)
1 inch cinnamon/dalchini
2 green cardamom/choti elaichi
3 cloves/laung
1 bay leaf/tej patta
1 tsp cumin seeds/jeera or cumin powder/jeera powder
2 tbsp ghee or 2.5 tbsp oil
tsp sugar or as required (optional)
5 cups water
rock salt or sendha namak as required