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BanjariGoshtRecipe
PublishedonSiasat(http://www.siasat.com)
BanjariGoshtRecipe
BanjariGoshtisoneofthefavoriterecipesfromRajasthan.Learnhowtomake/prepare
BanjariGoshtbyfollowingthiseasyrecipe.
Ingredients:
600gMutton(cleanedandcut)
150gOil
200gOnions(sliced)
50gWholeGaramMasala
80gGingerGarlicPaste
25gRedChiliPowder
15gTurmericPowder
20gCorianderPowder
15gCorianderSeeds
150gYoghurt
6RedChilies(whole)
Salt(totaste)
HowtomakeBanjariGosht:
Placealargesaucepanoverheatandheatoilinit.
Addtheslicedonionsandsautuntiltheyturngoldenbrown.
Addinthegingergarlicpaste,corianderpowder,turmericpowder,redchilipowder,saltand
wholegarammasala.Stirwell.
Now,addmuttonandyoghurtandmixwell.
Roastandcrushthecorianderseedsandaddtothemutton.
Allowthemuttontocook.
Whenthemuttonturnssoft,garnishitwithwholeredchiliesandafewpoundedcoriander
seeds.
Servehot.
NewRecipes
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