Naa Oe 4 Rae ren a) Calamari 199 ‘Calamani rings and tentacles dusted with ‘Spicy breading, lightly ned and served with ‘eur homemade marinara sauce Coconut Shrimp 949 Large Shrimp dusted with coconut flakes, and then fried to a golden brown. Served with an apricot horseradish sauce for dipping Tuna Sashimi~ 275 A premium cold Smoked Tuna loin, lightly dusted with Cajun seasonings and pan seared rare. “Thin medalions accompanied with wasabi, pickled ainger and soy sauce. “Welcome to the Mussels Provencal 242 ely loves Mussols sautéed in white wine, scalione, start off aith an garlic, tomato, basil, olive oil and topped order of Calamari or with Parmesan Cheese. Served with ‘gartic toast Jumbo Chicken Wings 00 Choose: Bullalo, sneel barbeLue, Leriyak! ‘style or just plain. Served with Bleu Cheese ‘or Ranch dressing, Buffalo Chicken Strips zee Strips of Chicken Breast ina light batter. tossed with wing sauce. Served with Bleu Cheese or Rancn oressing, Quesadillas 225 Flour tril led with Seafood or shredded Chicken, Mazzarela and Cheddar, baked 10 perfection. Served with lettuce, tomatoes, ‘Sour cream and salsa on the side. Gator Bites ze0 Bite size pieces of tender alligator tal meat, Served with our Buffalo sauce ‘ana Ranch or Bi6U Cheese for aipping “WAnwin cary an ays me be cigs yu eat pay pason natty tm mu rane se hay ‘rhpets naa cats Ho mconners oj in ieannn Comorogemorindecneé mona pty salon sawn oroge ney mene your hr sb tet. Oysters Rockefeller” Crab Cake Appetizer 500 A light combo of Crab, Seafood and special seasonings seared togeiner and served with ‘Sur homemade mustard salice A raatonal Florida delicacy Onion Straws 590 ‘Thin slivers of Onion, deep fried and served ‘with our horseradish sauce, Portabella Mushrooms 49 Portabella Mushroom strips lightly breaded and d09p fred. Served with horseradish sauce Peas ete Caras ~ Oysters Rockefeller Carr cdiad aaa Cea New England Clam Chowder or Spicy Seafood Gumbo Cup 3.79 Bowl 4.99 Lobster Bisque Our award winning recipe! Cup 9.99 Bowl 7.99 Ask your server about our Soup and Sandwich 4SN ey naas 549 Fresh mixed greens tossed with tomatoes, toasted ‘almonds and seasonal fruit. Blou Cheese crumbles and Raspberry Vinaigrette dressing 9.49 Gardin fresh Romaine, Parmosan choose, ‘croutons and our own special Caesar dressing ‘Add any of the following to make a great meal! Market Price 8.49 9.99 Fried, Grilled or Blackened ~ 10.99 Griled or Blackened (we recommend rare) 8.99 Romaine & mixed greens with tomatoes, cheese, red onions, black beans & crispy tortilla strips piled high with blackened or sautéed Shrimp. ‘Or substitute Chicken for Shrimp! ‘All sandwiches garnished wih letuce, tomato, red onion ‘and a aill pickle spear. Served wifi Cole Staw and Fronch Files. Add Bacon, American, Cheddar or Provolone choose for 508 extra, 7 hao ‘ielb. Angus grilled ground boot ‘ve lb. Angus grilled ground boot topped with Cheddar Cheese and bacon, tie Ib. Angus grilled ground beef topped with Cajun onions, BBQ ‘sauce and Cheddar cheese. 2.49 Marinated Chicken breast topped with Provolone cheese. Your choice of: Fried, Grilled or Blackened. Or try t “Buffalo Stylo" tried and toceed in a spicy eauce. 399 Marinated Chicken breast, gtlled and topped with crisp bacon, Provolone cheese and served with, honey mustard sauce served on an fresh Kaiser roll Market Price ‘The best Grouper sandwich you'll tind! Your cholge of Fried, Grilled or Blackened. 749 Batter dipped Pollock, frled and served ona fresh Kalser roll 899 Mahi Mahi grilled, fried, blackened or with Caribbean Jerk Seasoning served on a fresh Kaiser roll Market Priee Plump juicy Oysters rolled in beer batter and deep fried to a golden brown, served on a tresh Kaiser rol. 8.25 Florida style Crab Cake sandwich. 4ma Nhelae : Woe yasG LBE ls) wae SPECIAL J aS 2)Dat tC aoe UT eee Smee ue ey All-U-Can-Eat Fish & Chips 240 “The biggest seller al tne Oyster Bar. Flaky Pollock. deep fried to a golden brown. ‘Served with Cole Siaw. Coconut Tilapia x00 Filet of Tilapia, dredges in coconut and deep tried. ‘Served with an apricot horseradish dip, French res and Cole Slaw. Baked Chicken Oscar s49 {A Chicken breast topped with our Crabmeat stung, Asparagus and Hollandaise sauce, ‘Served with Fronch Fries and Cole Slaw. Fried Catfish ze0 ‘A traaitonal soutnemstyle Catish, served ined. Served with French Friee and Cole Slaw. Homemade Key Lime Pie s40 Homemade Mango Pie s40 Chocolate Seduction Cake 4.20 Raspberry Amaretto Cheese Cake 4.20 Whole Key Lime Pie 15.99 160 reason we are here! ee ~ John, Fred & Gary Facebook “We hope you enjoyed your visit. YOU are truly the If there is anything we can do to make it better, please don’t hesitate to ask” “Thank you so much for joining us” BEVERAGES Coffee, Hot Tea, Hot Chocolate oF leed Tea (eweetened or unsweetened) Coke, Diet Coke, Sprite, Ginger Ale, Root Beer @ or Pink Lemonade All of our sof drinks are unite ris Tropicana Orange or ic Grapefruit Juice tee We are especially proud to serve our ‘hometown Tropicana products. Bottled Water 4 Full Bar Available ish We are WEFT friencly Visit us at www aysterbar net We uec only zoro trane fat olle