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CARROT COOKIES
In a separate bowl, mix together well baking powder, baking soda, salt,
flour, cinnamon, nutmeg, and rolled oats. Stir together with the butter and
sugar mixture.
Add raisins, carrots and nuts. Stir in rum. Mix until all ingredients are well
combined.
Bake in a preheated 350°F oven for 25-30 minutes. Makes about 3 dozen.