Complia

nce
Compliance Advice
confirmation sheet Stat
Kitche us
n
1. There is no segregation of wet & Done
dry garbage
2. There is no room to store dry garbage & air conditioned room for wet garbage Done

3. Aluminium utensils are being used in the kitchen instead Done

of stainless steel Done
4. The dish washing area should be created in a properly
enclosed area

Staff Facilities
1. Staff cafeteria needs to be Done
improved
2. There no sufficient lockers in the Done
locker room
3. The clothes are being hung on a
Done
rope

Stores
1. All the detergents, soaps, etc. should be removed from Done
the dry store
2. The stroe should be maintained properly Done
3. Rice, flour, etc. to be put in preopoer containers with
proper discharger Done
4. Propoer mesh container / racks to be used to store
onions & potatoes Done
5. The cold storage area is properly enclosed
6. The area where empty oil tins are stored should be Done
properly enclosed
Done

Guest Room
1. There are no eye hole & Fire Exit Maps on the Done
rear of the door

Physically Challenged Room

1. The eye hole on the door should be at a lower level Done
2. The bathroom door should be sliding
3. The height of the bad & all other furniture should be low Done
4. The wordrobe should have sliding door and the rod should
be at a low level Done
5. An immergency light-cum-alarm should be placed in the
room
Done
6. A cordless phone should be provided in the room

Done
 Done

House Keeping
1. The linen room should be shifted from the present area if Done
possible and use this space for storing discarded house
keeping material. Reserved
stock of linene should be kept in proper cupboards
Done
2. The floor needs to be replaced

HFP - Management Declaration

I, the General Manager Mr. Ravi Nehra pledge & confirm to the best of my
knowledge, ability & understanding that the above criteria for 4 star category
application compliance are being met in full by our Hotel Fortune Palace. Thus
requesting your office to come and perform final HRACC inspection.
Full Name & Sign:
Date: