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Dinner Menu Page 1 of 2

Antipasti
Olive Marinate
Mixed olives in home made marinade. 4

Zuppa del Giorno


Soup of the day.

Bruschetta ai Funghi
Sautéed portobello, shiitake, cremini mushrooms and fresh basil.
served on grilled ciabatta bread. 5

Melanzane grigliate con Mozzarella di Bufala


Grilled eggplant, imported buffalo mozzarella and fresh basil
drizzled with extra virgin olive oil and a 15 year old balsamic vinegar. 9.5

Formaggi e Salumi
Assortment of imported cheeses and cured meats.
For one 8 / For two 15

Antipasto della Casa


Homemade antipasto with grilled eggplant,
roasted peppers, black olives, buffalo mozzarella,
marinated button mushrooms and prosciutto di Parma. 9.5

Calamari alla Griglia


Grilled calamari with sautéed spinach. 8

Carpaccio di Manzo con Arugola e Parmiggiano*


Thin slices of raw filet mignon served with organic arugola
Parmiggiano Reggiano cheese
and drizzled with lemon and Sicilian extra virgin. 10

Gamberi in Padella
Wild caught Texas shrimp sautéed in olive oil and garlic
white wine, organic cherry tomatoes, and parsley. 8

Cozze al vapore
Prince Edward Island mussels
steamed with white wine, garlic and parsley. 8.5

Insalate
Insalata Mista della Casa
A blend of romaine, radicchio, arugola,
cherry tomatoes and black kalamata olives
with extra virgin olive oil and balsamic vinegar. 5

Insalata Siciliana di Arance e Finocchi


Sicilian orange and fennel salad

http://dishosteria.com/appetizersandsalads.htm 9/18/2008
Dinner Menu Page 2 of 2

with arugola, red onions and black olives


dressed with extra virgin olive oil and red wine vinegar. 8

*Consuming raw or undercooked meats may


increase your risk of foodborne illness.

http://dishosteria.com/appetizersandsalads.htm 9/18/2008

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