Scribd Logo
Importer

Bienvenue sur Scribd !

  • Soal Procedure

    Transféré par

    David Oliver Sykes
    113 vues1 page
    The document provides a recipe for making chicken soup. It lists the ingredients needed which include chicken, vegetables, water and seasonings. The method describes placing the rinsed chicken in a bowl with vegetables and water, boiling it in the oven and then reducing heat to low to simmer for 90 minutes. Once complete, the chicken is served hot with parsley, salt and pepper.

    Description originale:

    Copyright

    © Attribution Non-Commercial (BY-NC)

    Formats disponibles

    DOCX, PDF, TXT ou lisez en ligne sur Scribd

    Avez-vous trouvé ce document utile ?

    Ce contenu est-il inapproprié ?

    Signaler ce document
    The document provides a recipe for making chicken soup. It lists the ingredients needed which include chicken, vegetables, water and seasonings. The method describes placing the rinsed chicken in a bowl with vegetables and water, boiling it in the oven and then reducing heat to low to simmer for 90 minutes. Once complete, the chicken is served hot with parsley, salt and pepper.

    Droits d'auteur :

    Attribution Non-Commercial (BY-NC)
    Téléchargez comme DOCX, PDF, TXT ou lisez en ligne sur Scribd
    Signaler comme contenu inapproprié
    113 vues1 page

    Soal Procedure

    Transféré par

    David Oliver Sykes
    The document provides a recipe for making chicken soup. It lists the ingredients needed which include chicken, vegetables, water and seasonings. The method describes placing the rinsed chicken in a bowl with vegetables and water, boiling it in the oven and then reducing heat to low to simmer for 90 minutes. Once complete, the chicken is served hot with parsley, salt and pepper.

    Droits d'auteur :

    Attribution Non-Commercial (BY-NC)
    Téléchargez comme DOCX, PDF, TXT ou lisez en ligne sur Scribd
    Signaler comme contenu inapproprié
    sur 1

    Soal Procedure The text is for question 1 to 3 Chicken Soup Ingredients : 3 pound, whole fried chicken 6 to 8 cups of water

    1 diced garlic clove 1 cup of sliced onion 1 cup of sliced celery cup of sliced carrots 2 cup of chopped leeks 3 tablespoons of fresh chopped parsley Freshly ground black pepper Pinch of salt Method : Rinse the chicken. Place the chicken in a bowl and add vegetables, and enough water to cover them. Put the bowl in to an oven and boil over medium-high heat. Reduce heat to low and simmer,covered for 90 minutes. Remove the chiken from the heat. Serve the steaming hot chicken,garnished with parsley, salt and ground black pepper

    1. What is the purpose of the text? a. To describe about the chicken soup b. To explain what the chicken soup is c. To show how to make the chicken soup d. To entertain the readers about the chicken soup 2. What do we do first after rinsing the chicken? a. Put the bowl in to an oven b. Place the chicken in a bowl c. Reduce heat to low simmer d. Add vegetable and enough water

    Vous aimerez peut-être aussi