PROGRAMM

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26 29 JANUAR 2012 SLOVENIA LJUBLJANA

24th / 25th January 2012 Arrivals of South European Competitors to Ljubljana Airport Shuttle service to Grand Hotel Union Ljubljana Wednesday, 25th January 2012 10.00 - 15.00 Registration of teams at Hotel 15.00 - 18.30 18.30 19.30 Visit the Kitchens at Ljubljana Fair. Meeting with judges and giving information Departure to hotel Welcome Evening with Cocktail party (City hall) by mayor of Ljubljana City

Thursday 26th January 2012 07.00 - 08.30 Breakfast 09.30 Departure from hotel GH Union to Ljubljana Fair 11.00 - 16.30 First competing Groups - WACS GCC 13.30 - 14.30 Lunch on Ljubljana Fair - Chef Corner 17.30 Departure to hotel 19.15 GH Union, Unionska Klet - Slovenian Culinary Evening Friday 27th January 2012 05.45 - 06.00 Breakfast 06.15 Departure from hotel to Ljubljana Fair 07.00 - 12.30 First Competing Group - WACS HB junior chef 13.30 - 14.30 Lunch on Ljubljana Fair - Chef Corner 13.00 - 18.30 Second competing Groups - WACS GCC 19.15 Departure to hotel 20.00 Departure from Hotel for Dinner to Smrekarjev Hram

PROGRAMM

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26 29 JANUAR 2012 SLOVENIA LJUBLJANA Saturday, 28th January 2012 05.45 - 06.00 Breakfast 06.15 Departure from hotel to Ljubljana Fair 07.00 -12.30 Second Competing Group - WACS HB - junior chef 13.30 - 14.30 Lunch on Ljubljana Fair - Chef Corner 13.00 - 18.30 Third competing Groups - WACS GCC 19.15 Departure to hotel 20.00 Free Evening Sunday, 29th January 2012 05.45 - 06.00 Breakfast 06.15 Departure from hotel to Ljubljana Fair 07.00 -12.30 Third Competing Group - WACS HB - junior chef WACS GCC 13.30 - 15.30 Lunch on Ljubljana Fair - Chef Corner 13.00 - 18.30 Fourth competing Groups - WACS GCC 19.15 Departure to hotel 20.15 Gala Dinner Grand hotel Union Ljubljana - White hall Promulgation the winner of WACS competition GCC and HG junior

Monday 30th January 2012 07.30 - 10.00 09.00 - 14.00 Breakfast Transfers to airport for departures

All hotel reservation will be done by us, contact us:

For all information please contact the Office of Slovenian Chefs Association: Dimieva 13 1504 Ljubljana SLOVENIA phone +386 58 98 226 fax + 386 58 98 224 e-mail: srecko.koklic@gzs.si