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Based on these results, the team concluded that increased soybean meal use in feeds does not compromise genetic improvements in yellow perch. Fish selected for more robust growth under a fish meal diet are just as likely to see improved growth and feed efficiency under a soybean meal diet as those selected specifically for robust growth under a soybean meal diet.
Currently the Ohio aquaculture industry has an estimated annual economic impact of $50 million.
The two diets effects on growth performance and feed efficiency in spotfin shiners showed that fish fed with soybean meal diet had a higher growth rate than other groups, indicating spotfin shiners do not require fish meal for robust growth. Soybean meal thus has great potential for use as bait fish feed. The evidence that the soybean meal diet supported slower growth and higher feed intake suggests that simultaneous selection for fast growth and reduced feed intake is needed in genetically improved yellow perch and other aquaculture species. The teams next step will be to test if feed intake and body weight variations are correlated in yellow perch that are genetically improved for soybean meal utilization efficiency, and to develop criteria to improve feed intake of soybean meal in fish.
www.oardc.ohio-state.edu/seeds
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