Classification: Color: Atomic weight: State: Melting point: Boiling point: Shells:

Magnesium is an alkali earth metal silvery-white 24.305 solid 650 oC, 923 K 1090 oC, 1363 K 2,8,2

Electron configuration: 1s2 2s2 2p6 3s2 Density @ 20oC: Atomic volume: Structure: Hardness: 1.738 g/cm3 13.97 cm3/mol hcp: hexagonal close packed 2.5 mohs

Joseph Black was investigating magnesia alba (magnesium carbonate) as a cure for indigestion when he made his chemical discoveries. Milk of magnesia, made with magnesium hydroxide, is now used to relieve indigestion. The hydroxide has an advantage over Black's carbonate: its reaction with stomach acid (HCl) doesn't realease carbon dioxide, so it doesn't cause belching. It does, however, form magnesium chloride, which is a laxative.

Magnesium gives intense, white light in fireworks.

Discovery of Magnesium
Author: Dr. Doug Stewart

Magnesium and calcium were once thought to be the same substance. In 1755 Scottish chemist Joseph Black showed by experiment that the two were different. Black wrote: "We have already shewn by experiment, that magnesia alba [magnesium carbonate] is a compound of a peculiar (1) earth and fixed air." Magnesium was first isolated by Sir Humphrey Davy in 1808 in England. Davy had built a large battery and used it to pass electricity through salts. In doing so, he discovered or isolated for the first time several alkali and alkali earth metals. In magnesium's case, Davy's method was similar to the one he used for barium, calcium and strontium. Davy made a paste of moist magnesium oxide and red mercury oxide.
(2)

He made a depression in the paste and placed about 3.5 grams ofmercury metal there to act as the negative electrode. He usedplatinum as the positive electrode. Davy did the experiment under naptha (a liquid hydrocarbon under which he had found he could safely store potassium and sodium). When electricity was passed through the paste, a magnesium-mercury amalgam formed at the mercury electrode. (In later experiments Davy used moist magnesium sulfate instead of the oxide and obtained the amalgam much faster.)
(2a)

The mercury was then removed from the amalgam by heating to leave magnesium metal.

(2)

In a lecture to the Royal Society in June 1808, Davy described how the magnesium he obtained was not pure because of difficulties in removing the mercury entirely from the magnesium. He was, however, able to observe that in air the metal turned into a white powder, gaining weight as it reacted with oxygen and returned to its oxide form. Davy thought the logical name for the new metal was 'magnesium' but instead called it 'magnium.' He thought the name 'magnium' was, "objectionable, but magnesium has been already applied to metallic manganese..." By 1812, Davy had changed his mind, following the "candid criticisms of some philosophical friends," and the new metal become known as magnesium, while metallic manganese became known as... manganese.
(3) (2b)

Magnesium's name is derived from magnesia, which Davy used in his experiment. Magnesia is the district of Thessaly in Greece where magnesia alba [magnesium carbonate] was found. In France in 1830 Antoine Bussy published his work showing how pure magnesium metal could be obtained. Bussy had read Friedrich Whler's 1828 publication of how he had produced pure aluminum by reacting aluminum chloride with potassium. By analogy, Bussy thought he could do something similar to produce pure magnesium from magnesium chloride; he was correct. Under red heat he reacted magnesium chloride with potassium vapor and obtained pure magnesium. He wrote, "The metal is silvery white, very brilliant, very malleable, flattens into flakes under a hammer... dilute acids attack the metal, (4) releasing hydrogen."