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17- C, Church Street, Somanur Coimbatore, Tamil Nadu - 641 668, India Telephone: +(91)-(421)-2332512/ 2333512
Fryums Snacks
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We have setup a distinct benchmark for our competitors by offering premium quality Fryums Snacks that are developed in compliance with the international quality standards. By practicing fair business techniques and maintaining transparencies in our dealings, we have built a wide distribution network across the industry. We are looking queries from Coimbatore.
Fryums Snacks
The Fryums are manufactured with high quality ingredients like Wheat, Maida, Chilli and salt. Fryums are very crispy and tasteful and can be easily prepared. During the processing of Fryums, complete hygienic conditions are ensured by expert professionals.
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The fryums are manufactured with high quality ingredients like wheat, maida and salt. Fryums are very crispy and tasteful and can be easily prepared. During the processing of fryums, complete hygienic conditions are ensured by expert professionals.
The Fryums are manufactured with high quality ingredients likeWheat, Maida, Chilli and salt. Fryums are very crispy and tasteful and can be easily prepared. During the processing of Fryums, complete hygienic conditions are ensured by expert professionals.
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Our wide assortment of plain ring is recognized across the country and appreciated for the crispy and fresh taste. Available at reasonable prices, this crunchy snacks is offered in different exciting flavors.
The Fryums are manufactured with high quality ingredients like Wheat, Maida and salt. Fryums are very crispy and tasteful and can be easily prepared. During the processing of Fryums, complete hygienic conditions are ensured by expert professionals.
The Fryums are manufactured with high quality ingredients like Wheat, Maida ,Chilli and salt. Fryums are very crispy and tasteful and can be easily prepared. During the processing of Fryums, complete hygienic conditions are ensured by expert professionals.
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Snack Foods
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This is fryums and pallate food dryer. Mainly used for Snack Foods. This is indirect hot air conventional dryer gives best in quality and shape of material maintaining material minerals and protine value. We are looking queries from Coimbatore.
We are engaged in offering our clients Medium Wheel Ring Snacks. Offered in a variety of flavors and pack sizes, these snacks are crispy and scrumptious. We make sure that only quality proven ingredients are used for processing these and all the quality norms are duly followed.
Mr. Sanjeevi Kannan (Proprietor) No. 130, Matha Kovil Main Road, 2nd Street, , K. Pudur Madurai, Tamil Nadu - 625 007, India Telephone:+(91)-(452)-4225118
Frying M/C:
Dynamech Engineers Contact Person : Mr. Manohar Mirchandani Address : 214, Palsikar Colony Indore, Madhya Pradesh - 452 004, (India) Phone : +(91)-(731)-2364890 Mobile : +(91)-9893078979 Fax : +(91)-(731)-4036004 Email : business@dynamechengineers.com
RELISH
MURUKKU
Ingredients:
2 cups rice 1/4 cup black gram split (urad dal) 1 tsp cumin seeds 1/4 tsp asafoetida salt (namak) to taste 1/4 cup white butter coconut (narial) oil for frying
Dry roast the rice in a warm frying pan without letting the color change. Wash and soak for about half an hour, drain and spread on a cotton cloth to absorb the excess moisture. Grind to a fine powder. Broil the urad dal to light brown colour, cool and grind into a smooth powder. Sieve both the flours together through a fine sieve. Dissolve asafoetida and salt in one fourth cup water and add the cumin seeds, make a firm dough with the sieved flour. Rub in the butter and knead with light hands to fully incorporate the butter. To make the murukkus, grease your fingers and take a little dough. Roll them between your palm to a tubular form. Form this roll into circles, while twisting them along. Make two
circles next to each other. Press the ends into the circle to secure. Make two batches at a time, cover with a wet cloth to prevent them from drying. Heat oil and fry them in batches. Take them on a plate and gently slide them into the oil and fry on both sides till it becomes light golden brown and crisp. Drain and let it cool before serving them. Store in a dry air-tight container.
BANANA CHIPS
Ingredients:
5 Raw Bananas (peeled) 1/4 tsp Turmeric Powder Oil for deep-frying Salt to taste
Put the peeled bananas in salted iced water. Chop the bananas in water and add turmeric. Keep in water for 10 minutes and then drain out water completely. Transfer to a kitchen cloth to remove the moisture. Heat oil till it starts fuming. Deep-fry the slices till almost crisp. Add few slices at a time. Prepare paste of 1/2 tsp water and 1/4 tsp salt. Add this paste to oil. This will make the slices crispier. Repeat the procedure for remaining slices. Drain the chips on an absorbent paper. Cool and store them in an airtight container.
The South of India is a unique part of the World. An ancient culture and heritage have nourished traditions and customs like none other. Different languages, different religions, different foods the people respect all the diversity and share in it. Here, food is eaten off banana leaves, a variety of sumptuous tastes. Relish endeavors to bring you the originality and authenticity of the South Indian way of life with a variety of sweets and savories.
Manufactured and Marketed by: 15E, BRINDAVAN NAGAR EXTN., VALASARAVAKKAM, CHENNAI 600087, INDIA.