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Universidad de Salamanca
Mara Esther Fernndez Laespada, Yolanda Gonzlez Martn, Jos Luis Prez Pavn, Carmelo Garca Pinto and Bernardo Moreno Cordero
Departamento de Qumica Analtica, Nutricin y Bromatologa; Universidad de Salamanca. 37008 Salamanca. ESPAA.
Introduction
Different analytical procedures have been proposed for the determination of the conventional pollutant oil and grease, related with hydrocarbons, vegetable oils, animal fats, waxes, soaps, greases and related matter in waters. As a result of the complexity of the samples the definition of oil and grease is based on the procedure used, which can alter the amount and composition of the material extracted. Standard protocols in polluted waters propose gravimetric or infrared spectrometric procedures, with previous liquid-liquid extraction or solid-phase extraction. In this work we propose the use of Headspace-Mass Spectrometry, which has a series of advantages because the sample preparation steps are eliminated and no solvent is needed. A three component synthetic oil (n-hexadecane, isooctane and benzene) has been used as the calibration standard.
Experimental conditions
Response surfaces
Response m/z = 57
Temperatures HEADSPACE SAMPLER Oven Loop Transfer line Time Head space generation Injection 80 C 120 C 130 C 40 min 1 min
Low
40 25 10 50 65 Temperature (C)
Ti m
Response 40
80
MASS SPECTROMETER Data acquisition time 1.0 min 49-150 da
e (m
25
in ) Ti m e (m in
m/z = 78
Mass range
Statistical Packages
80 65 10 50 Temperature (C)
Signals obtained
Calibration samples
25
Found (ppm)
Error analysis
SEP r Slope 5 25 Intercept 1.330 0.993 0.935 0.109
Signal(E+06)
80
15
60
5
40 Found (ppm)
20 r
Error analysis
SEP 1.238 0.997 0.915 0.242
5
20
15
10 5 0 10 20
Added (ppm)
Error analysis
0 44 84 124
0.648 0.997
SEV rVal
Future Research
Determination of different types of oils
Diesel fuel, Kerosene Crude oil, Engine oil
120
80
40
0 84 124
m/z
The prediction of the gasoline spiked samples was carried out with the model built with the synthetic oil mixture
Conclusions
A method based on Headspace-Mass Spectrometry has been developed for the determination of oil and grease in water, involving minimum sample treatment. The analytical signals were the sum of the intensities of the ions measured at m/z: 57, 71, 78, 85 and 99. A Box Behnken design for screening/optimising the significant variables was applied. A multivariate PLS calibration model built in UHQ water was used to predict oil in tap and river waters with satisfactory results. Additionally, samples spiked with three different spike levels of gasoline were analysed using the three component synthetic oil mixture as the calibration standard and the oil content was correctly predicted.