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Sicily takes Easter very seriously. All over the island, in large towns and tiny villages alike, processions weave their way through narrow streets, central thoroughfares and piazzas until finally they arrive at the local parish church or Cathedral. Easter also signals the arrival of Spring, and many pagan traditions that used to mark the arrival of the "beautiful season" have been incorporated into the religious festivities. For food lovers, Easter is a great time to come to Sicily: it is the time for Martorana, or Pasta Reale, marzipan confectionary that is delighfully shaped and painted to resemble fruit of all types. With Easter being a time for celebration, the Cassata, Sicily's signature cake, made of sweetened ricotta chesse, marzipan and candied fruit, graces tables all over the island. Fresh peas, fava beans and artichokes combine wonderfully in "frittella", and the tuna fish season gets underway...
Returning to the more sacred aspects of 'Pasqua', however, here are a few interesting events to experience :
In the west
Probably the most renowned religious manifestations of devotion in Sicily are the "Mysteries" of Trapani on Good Friday, in which the townsmen carry statues through the streets. Each statue represents one of the stations of the cross and are all made by the various local guilds. Thousands of Sicilians line the streets awaiting the arrival of the Virgin Mary "in search" of her son.
Another option is a trip to San Martino delle Scale, a small village hidden away in the mountains just behind Palermo. Here, on Easter Monday, the monks of the Benedictine Monastery celebrate Easter and the coming of Spring by freeing the birds they have saved from the harsh mountain winter. The birds are kept in a large specially built aviary and their release is part of a tradition that goes back over 300 years. The arrival of Spring is also celebrated with concerts, enormous floral arrangements and Gregorian chant, all of which create a wonderful festive atmosphere. On Palm Sunday, Caccamo, a mountain town east of Palermo hosts a marathon procession called "U Signuruzzu a Cavaddu". ( Christ on horse) .At 9.00am the bells of the many churches signal the commencement of proceedings and an altar boy, riding a donkey, is accompanied through the streets by the local band and 12 children dressed in red tunics, holding palm fronds. For three hours, the troupe tours the town's churches, receiving, at each one, a tumultuous welcome. Meanwhile in Prizzi, in the hills south of Palermo, a very different event takes place on Easter Sunday The Dance of the Devils. Wearing red and black satanic masks complete with horns and grotesque noses, a portion of the townsfolk wreak havoc, constraining passers-by to buy them drinks (a metaphor for stealing their souls). In the struggle that ensues between good and evil, it is Christ and the Madonna who triumph, along with other locals dressed as angels. During the ensuing celebrations the devils are "forced" to get the drinks in and "cannateddi", a typical Easter cake, is distributed.
In the south-east
In San Biagio Platani (in the province of Agrigento) on Easter Sunday. Two religious factions deck the town in colourful decorative arches made from all sorts of materials including vegetables and cereals. Each group's work is prepared in absolute secrecy during the weeks leading up to Easter and each attempts to outdo the other. The competitive spirit is, however, just a backdrop to the more important celebration of the resurrection of Christ.