Stalls Caf Bar Spring Menu

Soup of the Day

Served with warm bread and butter 4.45

Sides
bowl of chips green salad battered onion rings crispy courgettes All of the above side orders are 2.00 per portion

Sandwiches
Selection of sandwiches on white or granary bloomer Free range egg mayonnaise & spring onion 4.30 Feta cheese, pesto & tomato 4.40 Chargrilled chicken, bacon, tomato & iceberg lettuce (with or without mayonnaise) 4.70 Pastrami & cream cheese 4.90 Smoked salmon & prawn bound with Greek yoghurt and dill 5.30

Desserts
DARK CHOCOLATE & FOREST FRUIT MILLE FEUILLE 4.50 Dessert of the day 4.50

Light Bites
Edamame beans with chilli dip 3.00 Sticky & spicy chicken wings 3.75 Salt & pepper squid 4.50

Jacket Potatoes
Ratatouille glazed with Blacksticks blue cheese or mozzarella 5.40 Prawn & crayfish bound with Greek yoghurt & dill 5.50 Chargrilled Chicken & bacon with Caesar dressing & parmesan shavings 5.60

Chefs Inspiration
Chefs Inspiration Please ask a waiter for details Blacksticks blue cheese, spinach & basil roulade with pan-fried vegetarian black pudding and a marmite scented hollandaise sauce 5.70 Potato pancakes layered with scrambled egg & chives, fresh asparagus, crispy bacon and roast plum tomato compote 5.90 Deep-fried battered cod, with twice cooked hand-cut chips, crushed mixed peas and beetroot tartare sauce 6.90 Cajun spiced chicken burger on sesame seed bun, tomato & sweetcorn relish, hand-cut chips 5.90 Meze platter Chickpea fritters, lamb kofta, feta cheese wrapped in chargrilled aubergine, iman bayaldi, flat bread, mint & coriander yoghurt 6.30 Baked camembert cheese, rosemary & thyme foccacia soldiers, with a cranberry dip 5.90 6oz chargrilled rump steak, grilled field mushroom and tomato, rock salted fries, watercress salad, served with au poivre or barnaise sauce 7.95

Salads
Warm salad of chargrilled sweet potato, beetroot, feta cheese & pumpkin seed, with a red wine & wholegrain mustard vinaigrette, and rocket 5.50 Asparagus, pink & white grapefruit, shaved fennel & baby watercress, lightly spiced with chilli flakes, honey & citrus juices 6.00 Tea-smoked duck breast on a salad of mango, green onion & baby corn. Light soy sauce, toasted sesame seed and coriander dressing 6.50 Layered salad of Prawn, smoked salmon & crayfish, with iceberg lettuce, melon and cucumber, dressed with Greek yoghurt & dill 6.80

Hot Beverages
A selection of classic teas & fruit and herbal infusions Pot of Tea for one 1.70 / two 2.80 / four 4.90 Cup of fresh ground coffee 1.90 Espresso 1.90 Cappuccino 2.30 Large Cappuccino 2.70 Latte 2.70 Hot Chocolate 2.50

Soft Drinks
Coca-Cola, Diet Coca-Cola, Lemonade 200ml 1.90 Juices and mixers from 1.60 Mineral water 1.90

Wines by the Glass

Please ask for this seasons selection 125ml / 175ml / 250ml from 3.20 / 4.20 / 5.50

Beers
Draught Bitter 1.90 / 3.80 Draught Lager 1.95 / 3.90 Premium Lager 2.05 / 4.10 Selection of Bottled Beers from 3.70