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974, c o l l e g e s t r e e t

toronto on m6h 1a5


416•364•2495
www.pantry.to

Seasonal Menu
Salads
roasted heirloom beet salad
w/ red onion & toasted pine nuts in herbed vinaigrette. • $2.59 /100g

braised red cabbage


A classic. • $2.19 /100g w/ bacon • $2.39 /100g

pantry potato salad


w/ bacon & whole mustard dressing. Vegetarian version also available • $1.99 /100g

lentil and bulgur wheat salad


Delicious & nutritious. • $2.29 /100g

vinaigrette chicken salad


Farm-raised chicken w/ sundried tomatoes, capers and pickles. • $2.99 /100g

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Additional items offered daily subject to local availability

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Veggies & Sides
eggplant, olive & sundried tomato fritters
Vegetarian fritter w/ herb yogurt sauce. • $2.25 each

wild leek arancini rice ball


Great as a vegetarian side or starter. • $2.25 each

moroccan eggplant & tomato antipasto


Traditional vegan zeilook that works beautifully as a dip, on crostini as an appy, or straight
out of the container. • $2.29 /100 grams

apple, cabbage and aged ontario cheddar pudding


A delicious vegetarian specialty; one of our most popular dishes. • $3.49 /serving

pear and parsnip mash


Fresh & tasty. Vegetarian • $1.99 /100g

rutabega & apple mash


More fruit & veg in one mash! Vegetarian. • $1.99 /100g

sweet potato & caramelized onion puree


A delicious alternative to traditional mash. Vegetarian. • $1.99 /100g

kohlrabi & goat cheese bake


Just say no to boring old scalloped potatoes! Vegetarian. • $2.49 /100g

maple glazed root veg


The best fall vegetables glazed with Ontario maple syrup. Sometimes also prepared with
whole honeycomb. Vegetarian. • $2.29 /100g

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brussels sprouts
w/ parmesan, nutmeg and optional bacon bits. • $2.29 /100g

oven-roasted cookstown root vegetables


Gorgeous to look at, even better to eat. • $2.99 /100g

spicy rapini sauté


w/ peppers & fresh herbs. • $2.29 /100g

coconut curried fall vegetables


A delicious vegan curry. • $2.29 /100g

asian bean salad


Chick peas & black-eyed peas w/ wild rice, ginger & rice vinegar. • $2.29 /100g

Additional items offered daily subject to local availability.

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Meats
mushroom & herb-stuffed chicken
Farm-raised boneless chicken breast stuffed w/ fresh corn & herbs. • $3.49 /100g

cast-iron pan-fried chicken


Farm-raised chicken breast soaked in buttermilk and roasted garlic, then
breaded in Panko & Reggiano. • $3.49 /100g

oven roasted chicken wings


Prepared "Marbella" style with prunes, capers and olives. Delicious. • $1.99 /100g

grilled hanger steak


Encrusted with whole mustard and herbs. • $3.99 /100g

pork schnitzel
Cumbrae's pork shoulder, breaded and served with Pantry's own apple sauce. • $3.49 /100g

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Single-Serving Meals
beef brisket & wild onion shepherd's pie
w/ shiitake mushrooms in gravy, topped w/ mashed Yukon Gold potatoes. • $8.75

lamb curry & wild rice


Pieces of curried Cumbrae's lamb leg w/ wild rice on the side. • $5.00

lamb cabbage roll


Ground Cumbrae's lamb w/ pearl onions and wrapped in cabbage. • $5.00

mac & cheese


Macaroni and aged Ontario cheddar, topped with panko bread crumbs. • $5.00

bbq pulled pork


Cumbrae pork shoulder cooked low and slow, then shredded and blended w/ house-made
BBQ sauce. Makes 2-3 big sandwiches! A popular choice • $5.00

Additional items offered daily subject to seasonal & local availability.


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Soups, Sauces & Dips
roast cauliflower
w/ caraway seed. Vegetarian. • $5.00/500ml

curried organic squash


Savoury, hearty, healthy. Vegetarian. • $5.00/500ml

chicken stock
Made from farm-raised chicken & local vegetables. Fresh or frozen. • $5.95/litre

beef stock
Made from Cumbrae beef & local vegetables. Fresh or frozen. • $5.95/litre

vegetable stock
Made from local vegetables. Fresh or frozen. • $4.95/litre

tomato sauce
A light, versatile sauce made w/ San Marzano tomatoes & local ingredients. Regular or
spicy, fresh or frozen. • $5.00/500ml

house-made hummus • $3.95/250ml

curried lentil dip • $3.95/250ml

spicy navy bean dip • $3.95/250ml

Additional soups & sauces offered daily.


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Fresh-Baked Goods & Sweets
daily scones
Plain, sultana, currant, or savoury scones baked in our kitchen every morning. • $2.25

daily muffins
Different every day, from healthy to decadent. • $2.00

pantry brownies
House-made with rich Belgian chocolate. • $3.50

oatmeal chocolate chip cookies


Classic cookie loved by kids & grown-ups alike. • $1.50

ginger cookies
A Pantry staple w/ candied ginger. • $1.50

fruit pies
w/ house custard & fresh or house-preserved Ontario fruit. • $6.00

Additional desserts offered daily & upon request.


Please allow 24 hours notice for special orders.

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Sandwiches
breakfast sandwiches
Daily selections served on Fred's Bread organic bun or Pain Perdu croissant, including:
• Fried free-run egg, fresh Ontario spinach, aged cheddar. • $4.25
• House-made pea meal, fried free-run egg, arugula • $4.25
• Pantry Western: scrambled free-run egg, smoked chicken, peppers. • $4.25

cream cheese bagels


w/ assorted toppings. • $3.25

ham & cheese


w/ arugula, mayo & apple butter. • $4.75

chicken cutlet
w/ pepper relish & olive tapenade. • $4.75

chicken salad
w/ radicchio & gruyere. • $4.75

steak sandwich
w/ Gorgonzola & red onion. • $6.00

Additional items offered daily subject to market availability.


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