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NIGHT
A Permanent Pop-Up Restaurant

NIBBLE

Classic Arrancini: Arrabiata Sake Glazed Pork Belly: Pink Lady Apple Puree, Salsify, Herb Salad Crab Salad: Haricot Verts, Tomato Cont, Green Grape Ver Jus Sweetbreads: Gribiche, Sauce Banyuls Crispy Yellown Tuna Tartare: Tamari Glaze, Asian Pear, Avocado, Fingerlimes Soup of the Day

$8 $13 $13 $15 $15

CRUNCH
Mixed Green Salad: Fresh Melon, Sumac Vinaigrette Heirloom Tomato Salad: House Pulled Mozzarella, Basil Rabbit Cont Salad: Arugula, Yukon Gold Potatoes, Banyuls Vin $7 $11 $13

SAVOR

Ricotta Cheese Gnocchi: Arrabiata, Summer Squash Crispy Skin Vital Farms Chicken: Tabbouleh, Eggplant Caviar, Moroccon Jus Diver Scallops: Broccoower, Marcona Almonds, Golden Raisins, Capers Berkshire Pork Tenderloin: Bacon Jam, Braised Baby Carrots, Sweet Peas, Tendrils Branzino: Green Heirloom Tomato Salad, Pickled Shallots, Bacon Malt Reduction Snapper: Wild Forest Mushrooms, Leeks, Sunchoke, Watercress Puree Quail: Garlic Lentils, Green Goddess Salad Braised Shortrib or Grilled 7 oz Filet: Seasonal Vegetables, Braised Marble Potatoes Baby Lamb: Chanterelle Mushrooms, Fava Beans, Asparagus Tips, Natural Jus

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49 24 Seasonal Cheesecake: Raspberry Caviar, Red Wine Gelee $8 101 48 23 75 Creme Fraiche Sorbet: Balsamic Reduction, Strawberries, Black Pepper $8 100 47 4 The Elvis: Carmelized Banana Hazelnut Terrine $8 74 Trinity Groves Mud Pie: Cherry Sorbet $9 99 46 3 73 Rose Petal Crme Brule: Rose Petal Raspberry Compote, Tuille $9 45 2 LTOMG! Chocolate Dome: Seasonal Filling $10 72 44 1 98 43 EMBRACE THE CHANGE: LTO (Limited Time Only) means that after four months in action, much of what you see and eat today will change. 71 COUNTDOWN BEGINS VOTING STARTS MENUS GROW 42 97 Follow facebook.com/KitchenLTO or Yes, the food o erings change. But so will the How many days are left to 70 KitchenLTO.com to vote for the next actual menu. This 100% biodegradable menu dine in the Grimm/Coeval 96 41 chef and design team to take over the is embedded with seeds! When we get a new LTO? Look to the left.
P.S. Some of our food is raw / uncooked on purpose. It could make your tummy hurt. Doesnt the risk make it taste better?

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TREAT

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kitchen. Voting starts November 14th.

menu, we'll plant this one and grow herbs.

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