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ENERGY
WATER
LAND
HUMAN RESOURCE
BACKGROUND
Total land area Peninsular Malaysia Annual rainfall Air temperature (mean monthly) Relative humidity 32.7 mil ha 13 mil ha 2,500 mm 26o-28oC 75%-90%
Percentage (%)
56.7
Rubber
Cocoa Coconut
1,226
8 74
23.2
0.1 1.4
Fruits
Vegetables Short Term Crops Rice Others TOTAL
173
19 75.0 324 391 5,295
3.3
0.4 1.4 6.1 7.4 100.0
Lack of suitable land for agriculture Marginal /problem soil Small size farms, uneconomic scale Conversion of food crop area to non agricultural use Idle Land Old generation Farmers
Reclaimation / improvement of marginal or problem soils R&D on high yielding varieties Permanent Food Park (NKEA) Developing idle land Integrated farming National Blue Ocean Strategy National Agro-Food Policy Urban Agriculture
Reclaimation / improvement of marginal or problem soils - Acid sulphate soil - Peat - BRIS/ex-mining soil - Sloping land
Pineapple
Chillies Ocra
Intercropping
Minimum Tillage
Mulching Natural
Contour Planting
Silt Trap
Concrete Wall
Hillside Ditches
Individual Basin
Clarity Peak Sdn. Bhd. Lembah Sepri, Rembau Area : 6 ha. Vegetable Fertigation Value of Production : 46.4 ton, Net Income : RM 3,500
Integrated farming
COCONUT + APICULTURE
Optimising land
Sharing of strength
Syarikat Nuraim Enterprise (Pn. Monaliza Kamaruddin) Entreprise : Nata de Coco Production : 280 ton/year Income/month : RM 24,000
LEGISLATIONS
Land Conservation Act 1960
Pesticides Act 1974
CONCLUSION
Production of sustainable, quality and safe food world standard in competitive world market
MYGAP
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