Everand Logo

Welcome to Everand!

  • Discover millions of ebooks, audiobooks, and so much more with a free trial

    Only $11.99/month after trial. Cancel anytime.

    Guide to Organic Cooking: ALIMENTACION
    Guide to Organic Cooking: ALIMENTACION
    Guide to Organic Cooking: ALIMENTACION
    Ebook141 pages1 hour

    Guide to Organic Cooking: ALIMENTACION

    By RAMSESVII

    ()

    Read preview

    About this ebook

    It's not everyday that a person gets the chance to write a book and when my best friend suggested that I do so, I naturally enough jumped at the chance. I've been a closet-writer for most of my life anyway and writing comes to me as naturally as breathing.
    This is why the thought of writing about organic foods and organic cooking in particular was like a dream come true. Combine my two passions, writing and cooking together? What could be better?
    And although for some that might have been the beginning of their own personal nightmare, I took it as a challenge to hone both my skills of writing and cooking.
    So although you won't find instructions and recipes on how to write, you will (hopefully) find enough fascinating morsels on the subject of cooking, organic style.
    In that pursuit then, the first question you might naturally enough want to know is, what exactly is the difference between normal foods and organic foods?
    This is a valid question and not one that many people will know the answer to, not because of anything else, but because there really is such little information on the subject.
    What there is fairly comprehensive, but I've found that even these only leave me wanting to know more. Which is why, I've started this book with the next section, "What are "Organic Foods"?" Not because I'll be more comprehensive than other sources, but because I believe it helps to know what you're getting into.
    After that, I will then take you through some of the many reasons why you might want to go organic. (I can just hear my family and friends laughing at that statement! The fact of the matter is that I've been trying to get everyone to go organic ever since I discovered organic foods for myself.).

    LanguageEnglish
    PublisherRicardo Ripoll
    Release dateOct 30, 2023
    ISBN9798223971955
    Guide to Organic Cooking: ALIMENTACION

    Read more from Ramsesvii

    Related to Guide to Organic Cooking

    Related ebooks

    Cooking, Food & Wine For You

    View More
    View More

    Related podcast episodes

    Related articles

    • Article

      VeganLife meets… Brett Cobley

      Feb 26, 2021

      VeganLife meets… Brett Cobley
      4 min read

    • Article

      What On Earth Do I Eat?

      Oct 11, 2017

      ALEXX STUARTis an educator passionate in the space she calls “living a low-tox life”. Through her speaking, workshops, e-courses and online community, she helps people make the best new choices for themselves, their families and the planet. W: lowtox

      3 min read

    • Article

      What’s Cooking? A Q&A With Vani Hari (Plus 5 Healthy & Delicious Recipes!)

      Oct 23, 2020

      — Inconvenient facts are still facts. ~ Vani Hari Vani Hari aka the ‘Food Babe’ has dedicated her career (and life) to unraveling the food industry’s playbook — to taking on the Big Food corporations and tirelessly advocating for truth and transparen

      8 min read

    • Article

      Ultra-processed Food?

      Jun 9, 2023

      Ultra-processed Food?
      6 min read

    • Article

      Ask Naomi

      Sep 2, 2021

      Q My 6-year-old eats too little, while his older sister cannot stop eating. Why? What can I do? A In my experience children are naturally inclined to eat enough and well. Therefore, when a child seems off-balance, I suspect they are not having the fo

      4 min read

    • Article

      Fresh Take

      Mar 29, 2022

      Fresh Take
      5 min read

    • Article

      The Joy Of Food

      Sep 15, 2019

      The Joy Of Food
      11 min read

    • Article

      Beat Food Guilt

      Mar 17, 2022

      Beat Food Guilt
      3 min read

    • Article

      Green Goodness

      Oct 9, 2019

      Green Goodness
      1 min read

    • Article

      The ‘Queen Of Gluten-free’ Shares Her Secrets

      May 18, 2021

      Being dubbed “the queen of gluten-free” by Nigella Lawson is no small feat, but with over 50,000 sales of her debut cookbook and her second one already topping Amazon’s bestsellers chart five months before it’s even out, Becky Excell should get used

      5 min read

    • Article

      Who Else Is Sick Of Eating Gluten Free?

      Feb 7, 2023

      Are you sick and tired of constantly needing to be aware if At here’s gluten in the food you’re eating? You had to do it yesterday. You have to do it today. You’ll have to do it tomorrow. That routine probably got old a while ago. And if you aren’t c

      2 min read

    • Article

      VeganLife meets… Niki Webster

      Dec 30, 2021

      VeganLife meets… Niki Webster
      4 min read

    • Article

      Traditional Foodie

      Jun 3, 2020

      Traditional Foodie
      15 min read

    • Article

      Meat The Challenge

      Feb 12, 2023

      Meat The Challenge
      2 min read

    • Article

      Should You Pay More For ORGANIC FOOD?

      Oct 21, 2019

      We already have so many environmental pollutants in our lives and there are additives and preservatives in so much of our food, so eating as clean as economically possible means you will get some health benefits. The farming practices used to produce

      2 min read

    • Article

      Ten minutes with… Bettina Campolucci Bordi

      Aug 20, 2021

      How long have you been vegan, and what made you make the change? My culinary journey started around 8 years ago. I was cooking plant-based and gluten-free dishes at Wellness Retreats which naturally transcended into my own life. For me, I prefer to c

      2 min read

    • Article

      Vegan Survival Kit

      Jun 21, 2023

      Vegan Survival Kit
      5 min read

    • Article

      SAY NO to The Diet

      Dec 22, 2023

      SAY NO to The Diet
      4 min read

    • Article

      Crap-free Cooking For Kids

      Mar 4, 2020

      Crap-free Cooking For Kids
      7 min read

    • Article

      Mistakes in 'Paleo' Eating

      Jan 4, 2017

      Mistakes in 'Paleo' Eating
      5 min read

    • Article

      Ten Minutes With… Priyanka Naik

      Dec 30, 2021

      How long have you been vegan, and what made you make the change? I became full vegetarian 15 years ago and began cooking 100 per cent vegan about 4-5 years ago. Most of our cooking at home is actually vegan by default. What would you cook a die-hard

      2 min read

    Related categories

    Reviews for Guide to Organic Cooking

    0 ratings

    0 ratings0 reviews

    What did you think?

    Tap to rate

    Review must be at least 10 words

      Book preview

      Guide to Organic Cooking - RAMSESVII

      Introduction

      It’s not everyday that a person gets the chance to write a book and when my best friend suggested that I do so, I naturally enough jumped at the chance. I’ve been a closet-writer for most of my life anyway and writing comes to me as naturally as breathing.  

      This is why the thought of writing about organic foods and organic cooking in particular was like a dream come true. Combine my two passions, writing and cooking together? What could be better?

      And although for some that might have been the beginning of their own personal nightmare, I took it as a challenge to hone both my skills of writing and cooking.

      So although you won’t find instructions and recipes on how to write, you will (hopefully) find enough fascinating morsels on the subject of cooking, organic style.

      In that pursuit then, the first question you might naturally enough want to know is, what exactly is the difference between normal foods and organic foods?

      This is a valid question and not one that many people will know the answer to, not because of anything else, but because there really is such little information on the subject.

      What there is fairly comprehensive, but I’ve found that even these only leave me wanting to know more. Which is why, I’ve started this book with the next section, What are Organic Foods? Not because I’ll be more comprehensive than other sources, but because I believe it helps to know what you’re getting into.

      After that, I will then take you through some of the many reasons why you might want to go organic. (I can just hear my family and friends laughing at that statement! The fact of the matter is that I’ve been trying to get everyone to go organic ever since I discovered organic foods for myself.)

      After that we can go through a tour of some of the differences found in organic foods vs. normal conventionally grown and produced foods.

      And then after that, we’ll get to the crux of the matter: cooking organic foods in a manner designed to get the best out of them, and make your mouth water at the tempting thought!

      These will be in the Organic Recipes section if you find the thought tempting enough to want to skip ahead. And since this book is mainly about organic cooking, I have included as many recipes as I could possibly cram in without overwhelming you.

      Let me tell you right now though, that all of the dishes I’ve given here are simply amazing and must be tried at least once. There’s also the added incentive that most of the recipes are also easy to prepare.

      And after the recipes section (which spans many pages!), we can then take a look at how you might be able to grow your very own small patch of organic herbs and vegetables.

      What are Organic Foods?

      Organic foods, to put it shortly and succinctly, are foods grown in a natural manner avoiding such thing as pesticides and chemical based fertilizers as well as genetically modified food strains.

      This is not the end-all of organic foods however, there is more to organic foods than meets the eye. In fact there’s more to organic foods than can normally be seen with the naked eye as well.

      Organic foods are really classed as such not for their sheen, luster, taste or any other denominating factor, but for how it is produced. It is in the production methods that the secret for organic food lies, and why they can be termed Organic food only if they meet certain requirements.  

      To all intents and purposes organic foods are the same as conventionally grown foods. The difference as I said, lies not in the way the end resultant food looks, but in the manner in which they are grown, produced, or cultivated, and this includes everything from dairy products to meats and fish to vegetables.

      I can just hear you asking, (or that might be own naturally skeptical mind), but how do you know for certain that what you get at the supermarkets are organic products. After all, if they look like, and to some taste the same as normal foods, how can you tell the difference?

      You can’t. You have to take it on trust that when you’re buying a pound of organically grown apples and carrots for a ridiculously high price, that you’re getting the real thing and not conventionally grown apples and carrots for a trumped up price.

      Then again, that’s the beauty of having government and private watchdogs and things around. When these people do their job properly, you can be assured that what you’re getting is the real McCoy.

      What you do need to look out for is various labeling differences which will tell you how much of organic foods are really contained within the product, if it is a prepackaged food. I go into more detail on this topic in the section, How to tell the difference.

      But what are organic foods? If I haven’t missed my guess, you might still be slightly up in the air over that one. The clarification, I felt, would be better given in telling you what the differences in organic and conventionally grown foods are.

      The difference

      This is where I will try and explain to you in as clear and concise a manner as possible exactly what the differences are between conventional farming methods, and organic farming methods.

      I will also go through

      Enjoying the preview?
      Page 1 of 1