Week 2

At a glance: Meat Fish Veg Sunday - Friday Lunch - 12:00 - 13:30 Monday - Sunday Dinner - 18:00 - 19:00 Saturday Brunch - 11:30 - 13:30 Contains: (D) = Dairy (F) = Flour (A) = Alcohol (N) = Nuts, Nut traces or in a factory that uses Nuts Monday Lunch Roast topside of beef Caribbean pork stew with mango and coconut (N) Vegetarian: Sweetcorn and sweet potato fritters Dinner Pesto chicken and pasta stir fry (F,N,D) Shepherds pie (D) Vegetarian: Vegetable shepherds pie (D) Vegetarian: BBQ baked vegetables and tofu (N)

2.50 2.30 1.90 2.50 2.50 1.90 1.90

Tuesday Lunch Hoi sin baked bacon joint (N) East African spiced chicken Vegetarian: Vegetable and chickpea curry (N) Dinner Fish & Chip Shop Night 2.50 2.30 1.90

Wednesday Lunch Thyme and lemon baked lamb Beef lasagne (D,F) Vegetarian: Vegetable lasagne (D,F) Dinner Pasta Florentine with smoked salmon (D,F) Strips of pork & carrot with grain mustard sauce Vegan: Paprika spiced vegetables, potatos and sour cream (D) Vegetarian: Vegetable samosas

2.50 2.30 1.90 2.30 2.50 1.90 1.90

Thursday Lunch Maple glazed pork shoulder Breaded turkey escalope with beetroot salsa (D,F) Vegetarian: Vegetable Kiev (D,F) Dinner Vegetarian: Macaroni cheese (D,F) Spicy sausage and vegetable casserole (F) Vietnamese lamb with sweet potatoes Vegan: Sweet and sour vegetable stirfry (N)

2.50 2.30 1.90 1.90 2.30 2.50 1.90

Friday Lunch Roast turkey breast Battered fish of the day (F) Vegetarian: Lentil, bean and mushroom pie (D,F) Dinner Lamb and Broccoli with penne pasta (D,F) Hong kong style chicken Vegetarian: Vegetable pizza (D,F) Vegan: Spiced lentil, bean and mushroom casserole (F) 2.50 2.30 1.90 2.30 2.50 1.90 1.90

Saturday Brunch English muffin or crumpets (DF) Sliced fried bread x2 (F) Slice of bacon Portion baked beans Slice black pudding(DF) Fried egg Scrambled egg(D) Mushrooms Sausage (F) Vegetarian sausage (F) Tomatoes (two halves) 2 Hash browns (F) Dinner Chicken and mushroom pie (D,F) Breaded scampi with chive and lemon mayo (D,F) Vegan: Asian spiced rice and vegetables

0.55 0.55 0.55 0.55 0.55 0.55 0.55 0.55 0.55 0.55 0.55 0.55 2.50 2.30 1.90

Sunday Carvery Slow cooked silverside of beef Roast leg of pork Vegetarian: Roast root vegetable crumble (D,F) Yorkshire pudding(D,F) Dinner Cajun fried chicken breast (D,F,N) Creamy fish pie with garlic sliced potatoes (D,F) Vegetarian: Mediterranean Vegetable and lentil ragout (F)

2.50 2.50 1.90

2.30 2.50 1.90

Daily Soup of the day 1 Vegetable choice Potatoes / Rice Bread roll Assorted sweets Bowl of Chips Hot sweets 1.00 0.45 0.45 0.45 1.20 0.90 1.20