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Contents

INTRODUCTION 1

A tried-­and-­tested method Phase 2: Cruise


The story behind this diet 5 What you are aiming for in
Carbohydrates, fats, and proteins 7 Phase 2 68

What proteins do (backed up by The rules for Phase 2 70


scientific evidence) 9 Alternating proteins and
The Dukan Diet 12 vegetables 73

The diet’s four phases 15 What can you eat in Phase 2? 75

The Dukan Diet’s three specific How should you prepare


and innovative fundamentals 18 vegetables? 77

• Questions and answers 22 Prescribed physical exercise 80

• In a nutshell . . . the Dukan Some sample menus for Phase


2 (Cruise) 90
method in twelve key points 25
Fitting your diet into your daily
life (Phase 2) 94
Phase 1: Attack
• Questions and answers 96
What you are aiming for in
• Phase 2 summary 98
Phase 1 27
• The Cruise phase in a nutshell 101
The rules for Phase 1 29
Pure proteins 33
Phase 3: Consolidation
The 68 foods allowed in Attack 36
What can you eat in Phase 1? 44 What you are aiming for in
Phase 3 102
Breakfast 46
The rules for Phase 3 105
Lunch 51
What can you eat in Phase 3? 109
Dinner 53
Managing celebration meals 111
Some sample menus for Phase
1 (Attack) 56 Pure Protein Thursdays 113

Fitting your diet into your daily life Some sample menus for Phase
(Phase 1) 60 3 (Consolidation) 116

• Questions and answers 62 Fitting your diet into your daily


life (Phase 3) 120
• Phase 1 summary 65
• Questions and answers 122
• The Attack phase in a nutshell 67
• Phase 3 summary 124
• The Consolidation phase
in a nutshell 126

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Phase 4: Permanent Stabilization Starters and appetizers 158

What you are aiming for in


Main courses 179
Phase 4 128
The three rules you have to keep Desserts 210
to for a very long time 130
Should I opt for foods with
INDEX 231
reduced fat and sugar? 132
Protein Thursdays 133 BIBLIOGRAPHY AND
What can you eat on Protein ACKNOWLEDGMENTS 234
Thursdays? 136
DUKAN DIET PRODUCTS 235
Some sample menus for Phase
4 (Stabilization) 138
Fitting your Protein Thursdays into
your daily life (Phase 4) 142
What happens if you regain
weight? The Flexible Response
System 143
• Questions and answers 150
• Phase 4 summary 151
• The Stabilization phase
in a nutshell 154
Two major advances that change
everything: personalization and
monitoring 155

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Questions and answers

Should I ask my doctor to monitor me while I’m on the


Dukan Diet?
Losing weight is a serious decision and you should talk to your doctor about
what you are planning to do. Why? Because your doctor knows you and you
trust him or her. Your doctor will tell you if you really do need to lose weight
and will get you to take a few tests—­a blood sample—­for three reasons:

• First, to confirm you don’t have a lazy thyroid. Because if you do, you
can follow whatever diet you want but without any hope of losing
weight.
• Second, if you have a serious kidney problem, you’ll need to reduce
your protein intake and eat more vegetables.
• Third, to check whether you have dyslipidemia (too much cholesterol
or triglycerides), diabetes, or pre-­diabetes—­you’ll be pleased to see
your levels decrease as you diet.

Place your trust in your doctor. Your doctor’s help is welcome, reassuring,
and invaluable.

Can I use protein bars and powders?


No. There are two reasons for this:
Most of the bars sold in stores are high in carbohydrates, and compared
with what is recommended in this diet, their protein content is far too low.
Whenever you cannot cook, go for food that is easy to eat, such as cooked
chicken or turkey slices and seafood sticks. You can also stock up your
fridge with fat-­free ricotta and yogurt.
Recently, bars have become available that are compatible with the
Dukan Diet, without any added fat or sugar but based exclusively on oat
bran. They have been specially created as snacks that are allowed while
following the diet.
On their own, protein powders are not allowed in the Dukan Diet since

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they are artificial, processed products. However, they can be used to in-
crease the protein content of main dishes and desserts.
Only synthetic protein powders contain enough protein, but our pro-
gram works with real, natural proteins and not with powdered ones. In the
Stabilization phase, and only as a stopgap, you may use protein powders
such as whey, soy, or brown rice protein.

Arthur J.—­Lost 112 pounds

Don’t cheat—­nothing tastes as good as skinny feels, LOL!

How can I diet and watch my cholesterol?


You just have to be particularly careful with eggs. If your cholesterol is not
elevated, you can have one whole egg per day. If your cholesterol level is
a little too high, then cook just with egg whites. If this is the case, make your
oat bran galette using only the egg white (see the recipe on page 48).
Otherwise, eat as many egg whites as you want, but limit yourself to four
yolks per week.

I tend to skip meals—­will this speed up my diet?


Quite the opposite. You must make sure that you never skip meals—­it is
completely counterproductive and should be avoided at all costs! If, for ex-
ample, you skip lunch, the chances are that by 5 p.m. you will be ravenous
at a time when, no doubt, you will feel like devouring a bar of chocolate.
However, let’s imagine that you hold on until dinner. You are then bound to
eat more and choose more comforting foods—­starchy foods, bread, fatty
products, and so on. And your body is going to penalize you too by extract-
ing as much as it can from whatever you feed it with. From what you eat at
each meal, the body extracts a reasonable amount from the food. Let’s say
that it takes 70 to 75 percent. If you skip lunch, not only will you eat more at
the next meal, but your body will extract up to 95 percent.

QUESTIONS AND ANSWERS  23

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SLIMMING SECRET # 2—
­C A R D A M O M A N D C O R I A N D E R

When you lose weight there are two small problems that may
bother you: bad breath and constipation—­along with its twin
sister abdominal bloating. If your breath becomes embarrassing
for you, think of cardamom. The simplest thing to do is to infuse
it in some green tea. For your abdominal bloating, it’s coriander
that you need. Use it in everything—­in your vinaigrette dressings,
in your soups (1 pinch per bowl), and on all your white meats.
A secret within the secret: If you are really worried about your
breath, peel and crush together some cardamom and corian-
der. Add this mixture to your normal toothpaste, and use it to
brush your teeth and tongue.

Ann A.—­Lost 50 pounds

I have to tell you all that the one thing that helped me on
the diet is the oat bran. I make so many things out of it
now, and I don’t miss bread anymore. I love the galettes
and all the things I can make with the oat bran!

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In a nutshell . . . the Dukan method
in twelve key points
1 Effectiveness 7 A natural method
I know of nobody who, having followed the The 100 foods in my diet are fundamen-
diet with motivation and confidence, has tally human. Almost all of these are foods
not lost weight, attained their True Weight, that we have always eaten, the “hunter-­
then consolidated and stabilized it. gatherers’ foods.”

2 It works quickly 8 A stabilization contract


With the Attack, the diet gets going with Three simple, concrete measures, pre-
lightning speed, maintaining, and even in- scribed for life.
creasing, motivation tenfold.
9 An intuitive program
3 Simplicity Learn to lose weight by instinctively un-
100 foods, 68 proteins (including sugar-­ derstanding the importance of foods ac-
free gelatin), 32 vegetables, plus shirataki cording to the order in which they are
noodles introduced.

4 No hunger 10 The PE concept


The 100 foods come with the magic words “Prescribed exercise” is a radically new
“as much as you want.” way of prescribing the second driving force
behind weight loss, just like medication.
5 A clear structure based on four
phases 11 The method now includes
personalization
Precise and clear guidance on which to
lean. A non-­ negotiable road map from A weight-­loss program stands a much bet-
which it is hard to deviate. ter chance of succeeding if it is personal-
ized. With the Internet, this is now possible
6 Each person has their True Weight (see pages 155–157).
This concept enables every overweight
person who is about to start dieting to cal- 12 The diet now includes online
monitoring and coaching
culate what their correct weight should
be. Your True Weight is an “attainable and Monitoring, day after day, pound after
maintainable” weight. pound, is finally available on the Internet,
where the diet has become interactive
through the exchange of morning instruc-
tions and the user’s evening reports (see
pages 155–157).

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Some Sample Menus for Phase 1 (Attack)

Monday Tuesday Wednesday


Hot drink Hot drink Hot drink

Fat-free cottage Fat-free plain Greek Fat-free plain


cheese yogurt Greek yogurt
Breakfast
1 oat bran galette 1 oat bran galette Egg white omelet
(page 48)

Roast beef rolls Shrimp with low- Cooked chicken


with fat-free cream sodium soy sauce breast (without the
cheese skin)
Saffron cod
Shirataki noodles Herbed
Fat-free ricotta
Bolognese (without meatballs with
Lunch cheese
tomato sauce) shirataki noodles
and low-sodium
Fat-free plain Greek
soy sauce
yogurt
Muesli ice cream
(page 211)
Fat-free ricotta Tea or coffee without 1 hard-boiled egg
sugar
Can of tuna 1 oat bran galette
Snack Fat-free cottage
cheese with
cinnamon
Shrimp (Oil-free) tuna Smoked salmon
rillettes with Dukan rolls with fat-free
Chicken strips with
mayonnaise cream cheese,
apple cider vinegar
garlic, and herbs
Chicken cutlets
Poached egg
Dinner deglazed with Sautéed paprika
whites in milk
balsamic vinegar veal cutlet

Homemade vanilla Fat-free ricotta with


egg custard cinnamon and
stevia

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Don’t forget your 1½ tablespoons of oat bran, every day.

The On-the-Go Menu that follows calls for Dukan Diet products at times,
but they are not the only options available—­you may use other brands
provided that all the ingredients are Dukan-­friendly. Just make sure to look
for nitrite-­free, sugar-­free turkey jerky and low-­sodium, sugar-­free marinara
or tomato sauce. Whenever Dukan Diet bars or cookies are specified, you
may substitute with regular oat bran.

Attack Phase: On-the-Go Menu

Monday Tuesday Wednesday


Coffee or tea Coffee or tea Coffee or tea

1½ tbsp. oat bran in Low-­fat slices turkey 2 hard-­boiled eggs


Breakfast
1 container fat-­free with fat-­free cream
1 container fat-­free
Greek yogurt cheese
Greek yogurt
Grilled halibut and Can of sardines Sashimi platter
a side of shrimp (3 pieces salmon,
Lunch 1 container fat-­free
3 pieces mackerel,
Greek yogurt
3 pieces scallops)
Dukan Turkey Jerky 1½ tbsp. oat bran hot 1½ tbsp. oat bran
Snack
cereal hot cereal
Grilled wild salmon Grilled chicken Ground turkey
with Dukan Diet with Dukan Diet
Deviled eggs
Shirataki Noodles Shirataki Noodles
Dinner

*You may add an additional snack between breakfast and lunch if you are hungry.

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Angela L.—­Lost 62 Pounds

The good things in life are hard and also very worth it.

Thursday Friday Saturday Sunday


Coffee or tea Coffee or tea Coffee or tea Coffee or tea

1½ tbsp. oat bran in 2 hard-­boiled eggs Omelet stuffed Scrambled eggs with
1 container fat-­free with smoked low-­fat ham
Greek yogurt salmon

Can of salmon over Grilled tofu Grilled chicken Can of tuna over
Dukan Diet Shirataki Rice, and 2 hard-­ Dukan Diet Shirataki
1 container fat-­free
herbs to taste boiled eggs Noodles, herbs to
Greek yogurt
taste
Dukan Turkey Jerky 1½ tbsp. oat bran 1½ tbsp. oat 1½ tbsp. oat bran
hot cereal bran hot cereal hot cereal
Grilled mahi-­mahi with Grilled steak and Ground beef Sashimi platter
Dukan Diet Shirataki Rice shrimp with Dukan (3 pieces tuna,
Diet Shirataki 3 pieces salmon,
Noodles 3 pieces yellowtail)

Dukan Diet Shirataki


Rice

PHASE 1 SAMPLE MENUS  59

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