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(provided
by the manufacturer). On the one hand, ozone oxidation is
able to increase the polarity and hydrophilicity of the
substances to make hydrophobic membranes less susceptible
to adsorptive fouling. In this study, membrane fouling was
reduced by pre-ozonation, which means that the PVC
membrane might still exhibit hydrophobic property. On the
other hand, ozonation reduced the amount of humic
substances because of their breakdown to lower molecular
weight (MW) compounds. Therefore, although the size of
some DOM molecules before or after pre-ozonation was
smaller than the nominal pore size of PVC membrane
(0.01 mm), biodegradation of these low-MW ozonation prod-
ucts caused less accumulation of foulants on membrane
surface and/or in membrane pores.
Unlike conventional methods such as the ratio of carbohy-
drate toprotein(C/P) whichis incompetent tofullycharacterize
membrane foulants, EEM uorescence analysis is able to
provide more useful information on the characteristics of
organic membrane foulants (Kimura et al., 2009). Hence, both
external and internal foulants were extracted from the fouled
membranes and analyzed by using EEM uorescence spec-
troscopy at the end of operation.
a
b
Fig. 5 e EEM uorescence spectra of EPS extracted from
(a) MBR-A and (b) MBR-B.
wa t e r r e s e a r c h 4 5 ( 2 0 1 1 ) 2 1 1 1 e2 1 2 1 2117
3.4.1. External foulants
Fig. 6 shows EEM uorescence spectra measured for external
foulants extracted from the fouled membranes of the two
MBRs. Peak T
1
predominated the EEM uorescence spectra of
external foulants in MBR-A, while Peak C was dominant in the
EEMuorescence spectra of external foulants in MBR-B. It was
demonstrated that the external foulants were composed of
the protein-like substances represented by Peak T
1
and the
humic acid-like substances represented by Peak C as the most
primary components in MBR-A and MBR-B, respectively. The
comparison in TMP development of both MBRs showed that
membrane fouling of MBR-A was more serious than that of
MBR-B. As stated in Section 3.1, the contribution of external
fouling resistance to TMP development reached 75e80%in the
two systems. Therefore, it can be concluded that protein-like
substances rather than humic acid-like substances contrib-
uted more to the external fouling resistance. This is consistent
with the ndings of Hong et al. (2007) and Drews et al. (2007),
who reported that proteins could induce severe membrane
fouling as one of the major components in membrane fou-
lants. The appearance of dominant protein-like peak in
external foulants in MBR-A indicated the accumulation of
protein-like substances on the membrane surface, whereas
the intensity of protein-like peak was weakened to a signi-
cant degree in MBR-B which could be attributed to ozonation.
Thus, it was reasonable to infer that the reduced accumula-
tion of protein-like substances into gel layer may play an
important role against TMP increase in MBR-B at constant
ux.
The locations of peak T
1
(Ex/Em 280/345) and peak T
2
(Ex/Em 230/335) in the EEM uorescence spectra of external
foulants from MBR-B were similar to those of external fou-
lants from MBR-A as shown in Fig. 6. However, the location of
Peak A in the EEM uorescence spectra of external foulants of
MBR-A was red-shifted by 10 nm along the excitation axis and
blue-shifted by as much as 25 nm along the emission axis
compared to that of external foulants of MBR-B. The location
of Peak C of MBR-A external foulants was blue-shifted to
shorter wavelengths than that of MBR-B external foulants.
These observations implied that the structures of humic-like
substances represented by Peak A and C in the external fou-
lants of the two MBRs differed from each other.
In conclusion, the content decrease of protein-like
substances and the structural change of humic-like
substances were observed in external foulants from EEM
uorescence spectra due to pre-ozonation. The study carried
out by Schlichter et al. (2003) indicated that continuous addi-
tion of ozone caused a drastic reduction in adsorption-
induced membrane fouling during the UF of humic acid
solution. Nevertheless, Her et al. (2007) reported that nano-
ltration (NF) membrane fouling increased mainly due to the
adhesive EPS released by algae upon ozonation. It may actu-
ally be attributed to the average size of NF membrane pores
which is smaller than that of UF membrane pores. Moreover,
it may also be attributed to the presence of abundant algae in
the raw water used for their study in that season, which
indicated the unsuitability for application of pre-ozonation.
They also found that ozonation showed opposite results for
humic- and protein-like substances as for UVabsorbance ratio
index (UVA
210
/UVA
254
), which provides information on the
relative proportions between UV-absorbing functional groups
and unsaturated compounds in NOM. The results of our study
coincide with the results of their investigations in this respect.
It is possible for ozonation to reduce the number of unsatu-
rated groups and form new groups to cause the structural
changes of humic substances with large molecular size.
Ozonation may also destroy the particular functional groups
of protein-like substances to thereby result in a relatively
lower level of their characteristics.
3.4.2. Internal foulants
Membrane bers of the two MBRs with the same quantity
were chemically treated to extract the internal pore foulants
for investigation. In order to identify the difference of DOM
characteristics of internal foulants caused by ozone pre-
oxidation, analysis of EEM uorescence spectra of internal
foulants was carried out and the results are shown in Fig. 7.
Peak C at Ex/Em 440e445/275 nmpredominated in both EEM
uorescence spectra, indicating that the humic acid-like
substances represented by Peak C were the dominant
components of the internal foulants. The characteristics of
EEM uorescence spectra of internal foulants obviously
differed from those of external foulants. The uorescence
intensities of the four peaks of internal foulants from MBR-B
were much weaker than those of internal foulants from
a
b
Fig. 6 e EEM uorescence spectra of external foulants
extracted from (a) MBR-A and (b) MBR-B.
wa t e r r e s e a r c h 4 5 ( 2 0 1 1 ) 2 1 1 1 e2 1 2 1 2118
MBR-A, which was in line with the tendency of internal
fouling resistances indicated by TMP increase. By comparison
of the EEM uorescence spectra of internal foulants from the
two MBRs, it could be seen that the four main peaks were
similarly located with a difference of no more than 5 nmalong
the two axes.
The results indicated that the pre-ozonation process had
the potential to effectively mineralize some NOM with small
molecular size in raw water. For the NOM with relatively
higher molecular size, pre-ozonation could cleave unsatu-
rated bonds in aromatic moieties and reduce the molecular
size/weight of the substances to make them more amenable
to microbial degradation and utilization. The less quantity of
organic matter tended to deposit or adsorb into membrane
pores which induced internal fouling, suggesting that ozona-
tion conducted well as a pre-treatment process for the
biodegradation by microorganism in MBR-B. It was likely that
the structures of organic substances in internal foulants
changed slightly, and almost the same proportion of the
organic matter content decreased as a result of ozone
oxidation.
4. Conclusions
Two identical submerged MBRs with or without pre-ozonation
were comparatively operated to investigate performance of
the processes and characterize organic membrane foulants
using EEM uorescence spectroscopy. It can be seen that
preferable organic matter removal was achieved in the MBR
process with pre-ozonation, and its TMP increased at a rate
much lower than that of the individual MBR. EEMuorescence
spectroscopy was employed to characterize the DOMsamples,
EPS samples and membrane foulants of both MBRs. The
results indicated that pre-ozonation decreased uorescence
intensities of the four main peaks in the inuent DOM spectra
especially for protein-like substances and caused red shifts of
all uorescence peaks to different extents. The peak intensi-
ties of the protein-like substances represented by Peak T
1
and
T
2
in EPS spectra were obviously decreased as a result of pre-
ozonation. Both external and internal fouling could be effec-
tively mitigated by the pre-ozonation. The most primary
components of external foulants were humic acid-like
substance (Peak C ) in the MBR with pre-ozonation and
protein-like substance (Peak T
1
) in the individual MBR,
respectively. The content decrease of protein-like substances
and structural change of humic-like substances were
observed in external foulants from EEM uorescence spectra
due to pre-ozonation. However, it could be seen that ozona-
tion resulted in signicant reduction of intensities but little
change of locations of all peaks in EEMuorescence spectra of
internal foulants. Further work is required to assess the
impact of pre-ozonation on other kinds of DOM, such as
polysaccharide substances, to extend the knowledge of
fouling control of MBR processes.
Acknowledgements
This research was funded by National High Technology
Research and Development Program of China (2007AA06Z339)
and State Key Laboratory of Urban Water Resource and Envi-
ronment (HIT, Grant No. 2010DX12).
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