AMIT KUMAR SINGH

Mobile:-+91-9910624309
Email: smartduffer@yahoo.com

OBJECTIVE_______________________________________________________________________________
To be an important part of organization where I can put my best efforts by using knowledge and
experience that have gained so far.
EDUCATION______________________________________________________________________________
School / College Award Year

I.H.M. Shimla Affiliated to B.Sc. in Hospitality and 2005

NCHMCT Govt. of India, Ministry Hotel Administration
of Tourism.
CSJM University Kanpur B.Sc. 2001

WORK
EXPERIENCE______________________________________________________________________________
 Hotel Selborne, A leisureplex hotel, Dunoon United Kingdom.
Designation : Trainee Assistant F&B Manager
Duration : 25th July 2008 to 15 july2009
Duties & Responsibilities
• Assisting F&B manager in managing day to day operations of the outlet.
• Assisting F&B manager in Business development, developing marketing straegies.
• Responsible for designing and imparting training to the staff for the SOPs, customer
satisfaction and effective management.
• Customer feedback Analysis and corrective action through feedback and Guest Satisfaction
Track System (GSTS).
• Assisting F&B Manager with Executive chef in developing new menus for the restaurant
 Habitat World at India Habitat Center, Running by Old World Hospitality Pvt.Ltd.
Duration : 25th July 2005 to 5th Sep 07.
Department : Food & Beverage Service (Steward)
Duties & Responsibilities
• Responsible for providing prompt service, to the guest, Store Handling
• Responsible for making daily reports, Responsible for inventory control.
• Customer Handling, Responsible for Daily Setups.
• Sheraton New Delhi Hotel An ITC Welcome Group Hotel.
Duration : Sept 07 to April 08
Department : Food & Beverage Service (GSA).
Duties & Responsibilities
• Responsible for providing prompt service to the guest.
• Taking care of bar & buffet.
• Station holding & order taking.
• Responsible for bar & kitchen stewarding inventory.
SKILLS_______________________________________________________________________________________
• Excellent written and spoken English, Computer Literacy.
PERSONAL DETAILS_______________________________________________________________________
I am a reliable, trustworthy person. I work hard and learn quickly. I have good people skills and can
communicate clearly.
My hobbies include cooking, skiing, water sports, reading, and socializing. I like to read Culinary Magazines.